Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $45,100.00 - $68,200.00
Work Schedule
Standard Hours
Benefits
Medical insurance
Dental Insurance
Vision care
wellness programs
401(k) Plan
Paid Time Off
company holidays
Career growth opportunities
Tuition Reimbursement
Job Description
Sodexo is a global leader in food services and facilities management, dedicated to enhancing the quality of life for clients and communities worldwide. With a strong presence across various sectors, including education, healthcare, and corporate environments, Sodexo provides integrated solutions designed to foster healthier, safer, and more productive spaces. In the context of K-12 education, Sodexo partners with schools like Providence Public Schools to deliver high-quality food service solutions that support student health, well-being, and academic performance. The company emphasizes commitment to sustainability, diversity, inclusion, and continuous improvement, making it a trusted partner for cultivating positive experiences in every environment... Show More
Job Requirements
- high school diploma or GED or equivalent
- one year of management experience
- culinary production experience
- strong safety and sanitation knowledge
- strong leadership and employee engagement skills
- effective communication skills
- ability to prioritize tasks and work flexibly
- knowledge of Sodexo Food Management System (FMS) and The Market Connection (TMC)
Job Qualifications
- high school diploma or GED or equivalent
- one year of management experience
- strong employee engagement leadership skills
- previous supervisory experience
- ability to work collaboratively
- culinary production experience
- strong background in safety and sanitation compliance
- professional communication skills
- passion for high level of customer service
- working knowledge of Sodexo Food Management System (FMS) and The Market Connection (TMC)
- proficient in computer skills and report management experience
Job Duties
- have oversight of day-to-day operations
- deliver high quality food service
- achieve company and client financial targets and goals
- develop and maintain client and customer relationships
- develop strategic plans
- create a positive environment while ensuring Sodexo standards are met
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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