Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $45,100.00 - $68,200.00
Work Schedule
Standard Hours
Benefits
Paid holidays
Dental Insurance
Health Insurance
401(k) matching
Tuition Reimbursement
Paid Time Off
Opportunities for advancement
Vision Insurance
Job Description
Sodexo is a globally recognized leader in the quality of life services sector, dedicated to creating a better everyday for everyone. Operating in diverse industries ranging from food services to facilities management, Sodexo consistently strives to improve the economic, social, and environmental conditions in the communities where it operates. The company’s mission is centered on building better lives by delivering excellent service experiences for both customers and employees. At the heart of Sodexo’s success is its commitment to diversity, inclusion, and respect for each individual, fostering a workplace where everyone’s ideas and opinions are valued. Sodexo operates with integrity and... Show More
Job Requirements
- high school diploma or GED or equivalent
- minimum of 1 year management experience
- strong leadership skills
- ability to work collaboratively with all levels of the organization
- ability to manage multiple priorities
- professional communication skills
- passion for a high level of customer service
- ability to work independently
- flexibility to take on additional responsibilities
- working knowledge of automated food inventory, ordering, production and management systems
Job Qualifications
- high school diploma or GED or equivalent
- minimum of 1 year management experience
- ability to work collaboratively with all levels of the organization
- professional communication skills
- passion for high-level customer service
- knowledge of automated food inventory, ordering, production and management systems
Job Duties
- motivate, coach, mentor and develop frontline staff and supervisors
- interact with customers, hospital staff, and visitors to ensure customer satisfaction
- oversee cash handling processes and POS programming and maintenance
- manage vendor relationships and compliance
- maintain all product merchandising, marketing and ordering standards
- coordinate department safety and sanitation
- manage all retail operations including catering for the hospital
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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