Food Service - Main Cook
Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $13.00 - $17.00
Work Schedule
Standard Hours
Benefits
Health Insurance
Paid Time Off
Retirement Plan
Employee Discounts
employee wellness program
Job Description
Homestead High School is a distinguished educational institution committed to providing quality education and fostering a supportive environment for both students and staff. Known for its dedication to academic excellence and student development, the school offers a variety of programs and services that contribute to the overall growth and well-being of its student population. The school’s food service department plays a critical role in ensuring that students receive nutritious and timely meals adhering to the highest standards set by the USDA. This department is integral in promoting healthy eating habits while supporting the daily operations within the school environment.
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Job Requirements
- High school diploma or equivalent
- 1-2 years experience in food service or related field
- able to operate kitchen equipment safely
- good communication skills
- capable of working in a team environment
- flexible to work scheduled hours
- ability to follow instructions accurately
Job Qualifications
- Demonstrated ability to operate school food service equipment safely
- good oral and interpersonal communication skills
- ability to work well with others in a team setting
- 1-2 years previous experience in a restaurant or cafeteria setting
- 1-2 years previous baking experience
- previous food preparation experience is desirable
Job Duties
- Prepare and serve food items according to USDA nutritional standards
- operate cashier station as needed
- interact consistently and positively with students
- load and unload dishwasher
- perform cleaning duties in kitchen area
- complete production records and order forms
- follow specific instructions and procedures to complete assigned duties
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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