You're Viewing 1 Of 95,000+ Jobs On OysterLink
Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $18.00 - $28.50
Work Schedule
Day Shifts
Weekend Shifts
Night Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
401(k) Plan
Employee Discounts
flexible scheduling
Specialized work attire
Job Description
EG America is a dynamic and customer-focused company dedicated to delivering exceptional food and beverage services to its guests across various locations. As part of the convenience store and food service industry, EG America emphasizes creating a welcoming environment where quality, efficiency, and excellent customer service are paramount. The company operates diverse stores, some open 24 hours, providing opportunities for both part-time and full-time employment with flexible scheduling to accommodate day, night, weekend, and holiday shifts. EG America fosters a culture of teamwork and values-driven service, encouraging employee engagement and leadership development within its store teams.
The Food Servic... Show More
The Food Servic... Show More
Job Requirements
- High school diploma or GED
- Minimum 6 months retail or food experience
- Preferred 1 year in retail, service or restaurant environment
- Comfortable talking and interacting with guests and team members
- High energy
- Ability to move from one activity to another quickly
- Team oriented, willing to give extra effort to help others
- Ability to perform physical tasks including lifting up to 40 pounds, standing and walking for 8 hours
- Willingness to work flexible hours including weekends and holidays
- Ability to follow food safety protocols
Job Qualifications
- High school diploma or GED
- Previous experience in retail, service, or restaurant environment preferred
- Ability to train and coach team members effectively
- Knowledge of food safety procedures
- Strong communication and interpersonal skills
- Ability to multitask and adapt quickly
- Serv Safe certification is a plus but not mandatory
Job Duties
- Greet all guests in a friendly manner to make them feel welcomed and appreciated
- Manage food stock levels, food costs and waste, preparation, presentation, and food safety requirements for hot and cold prepared food and beverage items
- Oversee the food service area’s cleanliness, sanitation and maintenance of equipment adhering to standard food safety protocols
- Meet company goals for food sales such as pizza, breakfast sandwiches, coffee etc.
- Provide training, feedback, coaching and direction to fellow team members on food preparation and food safety requirements
- Maintain relationship with third party vendors on food safety measures, monitoring and training on proper temperatures, holding times and waste processes with recordkeeping
- Maintain proper stock levels and proper rotation of all food products for sandwich case, sandwich warmers, pizza, chili, condiments and pastry cases
- Process guest transactions in an efficient and friendly manner to minimize guest wait time
- Perform other duties as assigned at the discretion of the Store Manager or Guest Service Leader
- Must be able to perform the essential functions of this position with or without reasonable accommodations
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
Don't Stop At One Job - There's More
Create a free profile
We'll match you with best jobs
Get job offers faster
Search For More Opportunities:
More Jobs Like This:
View All