Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $15.65 - $17.64
Work Schedule
Day Shifts
Weekend Shifts
Night Shifts
Benefits
Flexible Schedule
Paid Time Off
Employee Discounts
Training opportunities
supportive work environment
Career growth opportunities
Work attire provided
Job Description
EG America is a dynamic company operating within the foodservice industry, providing high-quality food products and exceptional customer experiences across their locations. Specializing in prepared food and beverages, EG America prides itself on delivering fast, efficient service while maintaining the highest food safety standards. The company fosters a teamwork-oriented culture that values energy, engagement, and leadership within its staff and encourages a supportive working environment that aligns with its core values. EG America locations may operate 24 hours depending on the store, reflecting the diverse and flexible scheduling options available to its employees. This includes both part-time and full-time employment... Show More
Job Requirements
- High school diploma or GED
- Minimum 6 months retail or food experience
- Preferred 1 year in retail, service or restaurant environment
- Serv Safe Certification a plus but not mandatory
- Comfortable talking and interacting with guests and team members
- High energy
- Ability to move quickly from one activity to another
- Team oriented
- Must be able to perform essential functions with or without reasonable accommodations
- Flexible schedule including day, night, weekend and holiday shifts
- Ability to lift and move objects up to 40 pounds
- Ability to stand and walk for extended periods
- Willingness to work in cooler environments
- Specialized work attire required and provided
Job Qualifications
- High school diploma or GED
- Minimum 6 months retail or food experience
- Preferred 1 year in retail, service or restaurant environment
- Comfortable talking and interacting with guests and team members
- High energy
- Ability to move quickly from one activity to another
- Team oriented and willing to give extra effort to help others
Job Duties
- Greet all guests in a friendly manner to make them feel welcomed and appreciated
- Manage food stock levels, food costs and waste, preparation, presentation, and food safety requirements for hot and cold prepared food and beverage items
- Oversee the food service area's cleanliness, sanitation and maintenance of equipment adhering to standard food safety protocols
- Meet company goals for food sales such as pizza, breakfast sandwiches, coffee etc.
- Provide training, feedback, coaching and direction to fellow team members on food preparation and food safety requirements
- Maintain relationship with third party vendors on food safety measures - monitoring and training on proper temperatures, holding times and waste processes including recordkeeping
- Maintain proper stock levels including ordering and proper rotation of all food product for food sandwich case, sandwich warmers, pizza, chili, condiments and pastry cases etc.
- Process guest transactions in an efficient and friendly manner to minimize guest wait time
- Perform other duties as assigned at the discretion of the Store Manager or Guest Service Leader
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
You may be also interested in: