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Buffalo Wild Wings logo

Food Service Host

Job Overview

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Employment Type

Part-time
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Work Schedule

Flexible
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Benefits

flexible scheduling
Career growth opportunities
Discounted meals
Medical insurance
Dental Insurance
Vision Insurance
High-energy culture

Job Description

Buffalo Wild Wings is a well-established and rapidly growing sports bar and restaurant chain, renowned for its vibrant atmosphere and its ability to bring people together to enjoy great food, drinks, and memorable sports moments. Founded with a focus on indulgent wings paired with a passionate sports culture, Buffalo Wild Wings has become a go-to destination for fans and food lovers alike. The company prides itself on creating an energetic and inclusive environment where guests can experience the thrill of the game alongside flavorful meals and exceptional service. Operating numerous locations across various regions, Buffalo Wild Wings continually expands its... Show More

Job Requirements

  • minimum age of 16 or as required by applicable local law
  • possession of necessary food handling certifications
  • ability to work flexible schedules
  • strong interpersonal and communication skills
  • ability to stand and walk for extended periods
  • willingness to learn and adapt in a fast-paced environment

Job Qualifications

  • minimum age of 16 or as required by applicable local law
  • previous experience in a fast-paced restaurant environment or customer service role is preferred
  • possesses all necessary state, county, or local certifications for food handling and, if applicable, alcohol handling
  • excellent organizational skills and sharp attention to detail
  • demonstrated ability to provide outstanding guest service
  • embodies a competitive spirit and core values such as sportsmanship, hustle, and fun

Job Duties

  • welcome and engage with all guests as they arrive, providing an exceptional first impression of the sports bar
  • effectively manage the guest waiting list and coordinate seating arrangements to ensure a smooth flow of service
  • escort guests to their tables in an efficient and timely manner
  • maintain superior guest service standards throughout the entire seating process
  • assist the management team with any other front-of-house duties as needed to support operations

Job Qualifications

Experience

Entry Level (1-2 years)


Job Location

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