Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $12.00 - $15.00
Work Schedule
Day Shifts
Weekend Shifts
Night Shifts
Benefits
Employee assistance program
Get Paid Early
Tuition Discount
Parental leave
meal plan
Employee Discounts
Job Description
SSA Group is a leading hospitality management company specializing in providing food service, retail, and admissions solutions for cultural attractions such as zoos, aquariums, and museums across the United States. With over 50 years of industry experience, SSA Group partners with various institutions to enhance their visitor experiences by integrating top-notch dining services and retail operations. Their commitment to sustainability, inclusivity, and innovation sets them apart in the cultural attractions industry. Rooted in family values, SSA Group customizes best practices for each partner to ensure continuous improvement and elevated standards. They focus on supporting the missions of their partners to... Show More
Job Requirements
- High school diploma or equivalent
- food handling license preferred
- 1-2 years food preparation experience
- strong interpersonal and communication skills
- exceptional problem solving/decision making skills combined with the ability to be organized
- ability to remain flexible in a fast-paced environment
- physical ability to stand for extended periods and to move and handle boxes (10-35lbs) as necessary
- ability to work varied hours/days, including nights, weekends and holidays
- team-oriented mindset with a professional and energetic attitude
- willingness to follow company policies and maintain hygiene standards
Job Qualifications
- Strong interpersonal and communication skills
- exceptional problem solving/decision making skills combined with the ability to be organized
- demonstrates the ability to remain flexible in a fast-paced environment
- ideal candidate is a team player, personable, professional, upbeat and energetic, and takes initiative
- food handling license preferred
- 1-2 years food preparation experience
Job Duties
- Perform the steps of SSA EXTRA Guest Service to ensure a memorable experience for every guest and client
- support restaurant prep (BOH and line) for daily operation
- meet daily quick service, food service, safety and quality, availability, merchandising and guest service standards
- ensure proper food quantities are set for daily and ongoing service
- participate in safety logs including food temperatures, rotation and waste as necessary
- ensure safe food handling is maintained
- ensure proper uniform, hygiene, hand-washing and glove use with self
- maintain a SSAfe work environment by abiding to all SSAFETY rules
- follow through daily prep and items lists, as assigned
- actively help to support operation in assigned role, supporting holes as necessary
- actively and efficiently respond to guest and client feedback, with report to the supervisor to ensure that any potential complaints are mitigated against further occurrence
- communicate up to the Restaurant Supervisor and/or Food Operations Manager in regard to any issues seen with daily service or quality
- remain knowledgeable of all menu items, prices and specials for sharing with guests
- assist with dishwashing as necessary
- perform other tasks as deemed necessary
- maintain a clean, safe and organized work environment
- uphold and demonstrate a complete understanding of company policies and procedures
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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