Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $60,000.00 - $66,900.00
Work Schedule
Standard Hours
Weekend Shifts
Benefits
Medical w/prescription coverage
Dental Insurance
Vision Insurance
basic life insurance
short term disability
long term disability
Paid Time Off
401(K) retirement savings plan with company match
Daily Pay access
Job Description
Trinity Services Group is a leading provider of food service management services, specializing in delivering quality food programs in various institutional settings including secure correctional facilities. Renowned for its commitment to excellence and employee growth, Trinity Services Group offers an environment where employees can advance their careers while making meaningful contributions. The company is respected for its dedication to maintaining high food safety standards and providing exceptional customer service, especially within complex operational environments. Trinity Services Group is also recognized as a military and veteran-friendly employer, emphasizing diversity and inclusion in its workforce.
The Food Service Director role at Tri... Show More
The Food Service Director role at Tri... Show More
Job Requirements
- High school diploma or equivalent
- At least 18 years of age
- Five years of management or supervisory experience in a food service environment
- ServSafe certification
- Knowledge and experience managing and applying kitchen sanitation and safety standards and methods
- Knowledge of basic accounting and mathematical abilities to complete necessary reports
- Prior institutional food service or restaurant experience is preferred
Job Qualifications
- High school diploma or equivalent
- Five years of management or supervisory experience in a food service environment
- ServSafe certification
- Knowledge and experience managing and applying kitchen sanitation and safety standards and methods
- Knowledge of basic accounting and mathematical abilities to complete necessary reports
- Prior institutional food service or restaurant experience is preferred
Job Duties
- Supervise, train, and instruct team members and/or inmates in general food service practices, including the preparation, cooking, and serving of food
- Oversee the appropriate quantities of food are prepared and served according to facility or site plan
- Hire, orient, train and issue corrective action (when applicable) to team members
- Review and approve payroll on a bi-weekly basis
- Build and maintain positive connections with clients by regularly communicating, understanding their needs, proactively addressing concerns, providing excellent service, and working to ensure their continued satisfaction
- Coordinate the work flow and assign work to team members
- Ensure all team members are adequately trained and capable to perform job responsibilities safely
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
You may be also interested in:
Jobs By Filter