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Job Overview
Employment Type
Full-time
Work Schedule
Standard Hours
Benefits
Health Insurance
Paid Time Off
employee discount
Retirement Plan
Workplace safety programs
Job Description
The United Family is a well-established food service company known for its commitment to quality, safety, and exceptional customer service. Specializing in deli products, The United Family maintains rigorous standards to ensure that every food item meets the highest level of freshness and taste. The company prides itself on a culture that emphasizes guest satisfaction, food safety, and efficient operations. As part of a reputable and customer-focused organization, team members are expected to uphold these values while contributing positively to the work environment.
We are currently seeking dedicated Food Service Cooks to join our dynamic team. This role ... Show More
We are currently seeking dedicated Food Service Cooks to join our dynamic team. This role ... Show More
Job Requirements
- Must be 18 years of age or older
- Ability to work in a fast-paced efficient and controlled environment
- Ability to perform physical tasks including standing bending lifting squatting climbing and walking
- Ability to lift items weighing up to 60 lbs to a height of 4 feet
- Ability to read write and complete company forms for sales reporting
- Ability to work for periods of up to 8-10 hours in a cool atmosphere
- Ability to work within a freezer for 15 minutes
- Ability to safely operate kitchen equipment such as slicers mixers ovens and food processors
- Ability to accept supervisory coaching on performance work habits and attitude
- Must maintain a current Food Safety certification
- Ability to function as a team member
Job Qualifications
- High school diploma or equivalent
- Previous experience in food preparation or cooking preferred
- Current Food Safety certification
- Ability to follow instructions and adhere to company food safety standards
- Strong communication and guest service skills
- Ability to work effectively as part of a team
Job Duties
- Acknowledge greet and engage guests when they enter the department
- Follow designated food production list
- Perform food production tasks in a timely manner
- Ensure all cooking functions are performed safely and prevent cross contamination
- Complete closing duties including cleaning walk-in coolers and freezers and organizing work space
- Ensure proper food safety and sanitation procedures
- Perform other duties as requested by management
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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