Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $12.50 - $16.25
Work Schedule
Standard Hours
Benefits
competitive pay
Medical Coverage
vision coverage
dental coverage
Supplemental Insurance
Paid Time Off
401(k) retirement plan
Job Description
Spring Arbor Senior Living is a compassionate and dedicated senior living community that prioritizes the wellbeing and happiness of its residents. With 35 locations across 9 states, Spring Arbor Senior Living stands out as a leader in providing high-quality assisted living services focused on fostering independence, wellness, and meaningful connections. The organization is guided by core values of compassion, respect, integrity, and collaboration, which inform every aspect of its care and community environment. These values ensure a holistic approach to senior care, emphasizing a purposeful journey and cherishing life's most meaningful moments. As a well-established company in the senior living... Show More
Job Requirements
- High school degree or equivalent preferred
- Must be 16 years or older
- In NC, must be 18 years or older if operating power-driven machines such as a meat slicer, mixer, etc
- 3 years experience in a healthcare, hospitality, or service environment preferred
- Culinary arts experience preferred
- CPR, First-Aid, Serv-Safe certifications preferred
- Knowledgeable in safety and disinfection requirements
Job Qualifications
- High school degree or equivalent preferred
- Must be 16 years or older
- In NC, must be 18 years or older if operating power-driven machines such as a meat slicer, mixer, etc
- 3 years experience in a healthcare, hospitality, or service environment preferred
- Culinary arts experience preferred
- CPR, First-Aid, Serv-Safe certifications preferred
- Enthusiastic team member with creative cooking and presentation skills
- Knowledgeable in safety and disinfection requirements
- Outgoing, well-groomed individual with pleasant, friendly, and helpful demeanor
Job Duties
- Prepare delectable food that is appealing in appearance and presentation
- Adhere to careful handling foods during preparation and cooking activities to make sure sanitation practices are followed
- Document concerns, suggestions, or menu changes to both staff and residents
- Assist with serving food during mealtimes as well as clearing tables
- Proper and timely cleaning of all utensils and dishes
- Ensuring resident safety by cleaning areas and floors
- Adhere to infection control, foodborne illness prevention, harmful chemical handling sanitation, and fire and safety procedures
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
You may be also interested in: