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Food Service Cook & Driver
Job Overview
Employment Type
Hourly
Compensation
Hourly
Exact $18.00
Work Schedule
Standard Hours
Flexible
On-call
Day Shifts
Weekend Shifts
Benefits
Medical
Dental
Vision
401k plan
Paid Time Off
Training opportunities
Employee assistance program
Job Description
Boys & Girls Clubs of St. Lucie County is a vibrant community-focused non-profit organization dedicated to providing young people with a safe, supportive, and enriching environment. Established to empower youth, BGCSLC delivers programs and services which foster development, inspire confidence, and nurture abilities in a positive, energetic, and caring atmosphere. The organization is widely recognized for its commitment to youth development through a variety of recreational, educational, and workforce readiness programs across St. Lucie County. By providing after-school programs, summer camps, and community engagement activities, BGCSLC ensures that young people have access to opportunities that promote learning, growth, and a... Show More
Job Requirements
- High School Diploma or GED equivalent
- Previous experience in driving, operating, cleaning, and executing orders on a food truck
- Valid Drivers' License Class E
- Clean driving record
- Must submit to and pass Level 2 background screening through the Florida Department of Children & Families
- Must have or obtain SERV Safe Certification within the first three months of employment
Job Qualifications
- High School Diploma or GED equivalent
- Previous experience in driving, operating, cleaning, and executing orders on a food truck
- Valid Drivers' License Class E
- Clean driving record
- SERV Safe Manager Food Safety Certification or obtain within first three months of employment
- Effective communication skills
- Detail-oriented
- Ability to work at a fast pace
- Ability to stand for long periods
- Ability to juggle multiple tasks at once
- Background check clearance
- Ability to follow policies, procedures, and rules of the organization
Job Duties
- Drive 35 ft. food truck/trailer to various sites/events as scheduled
- Responsible for hooking up and breaking down food trailer
- Prepare or direct preparation of food served using established production procedures and systems
- Comply with established sanitation standards, personal hygiene, and health standards
- Observe proper food preparation and handling techniques
- Store food properly and safely, marking date and item
- Report necessary equipment repair and maintenance to immediate supervisor
- Correctly prepare all food served following standard recipes planned for the day and or specialized event
- Plan food production to coordinate with meal serving hours so that meals are served according to posted schedules and so that excellence, quality, temperature, and appearance of food are preserved
- Apportion food for serving
- Keep work area neat and clean at all times
- Clean and maintain equipment used in food preparation
- Follow general and weekly cleaning checklists as posted
- Conduct nutrition education projects and mentor workforce teens
- Never leave workforce teens unattended
- Ensure security of the kitchen at the end of each workday
- Portion and wrap food or prepare for service to customers
- Clean service station, cooking equipment, and food truck kitchen areas
- Prepare/cook a variety of foods according to customers' orders or supervisor's instructions
- Follow all HACCP rules and regulations
- Wash, peel and cut various foods to prepare for cooking or serving
- Stock serving areas and refrigerators
- Set up and breakdown food prep and service stations
- Keep records of temperatures and amounts of foods used
- Cover, label and, date all leftover foods for storage
- Perform other tasks as assigned or required
- Actively participate in mandatory Boys & Girls Club trainings and All Staff meetings
- Occasionally may be required to work special events promoted by the organization during evenings and/or weekends
- Completes any additional assignments as requested by supervisor
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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