Job Overview
Employment Type
Hourly
Compensation
Type:
Hourly
Rate:
Exact $18.00
Work Schedule
Standard Hours
Flexible
Weekend Shifts
Benefits
Medical
Dental
Vision
401k plan
Job Description
Boys & Girls Clubs of St. Lucie County is a dedicated nonprofit organization committed to enriching the lives of local youth through impactful programs and services. With a clear mission to inspire and enable all young people, especially those from disadvantaged circumstances, to realize their full potential as productive, caring, and responsible citizens, the organization offers a safe and supportive environment where children and teens can thrive. Established as a key community resource in St. Lucie County, this club fosters an inclusive atmosphere that nurtures growth, skill development, and academic achievement. Through various educational, recreational, and workforce readiness initiatives, Boys... Show More
Job Requirements
- High school diploma or GED equivalent required
- Previous experience in driving, operating, cleaning, and executing orders on a food truck
- Valid drivers’ license Class E
- Clean driving record
- Must submit to and pass Level 2 background screening through the Florida Department of Children and Families
- SERV Safe Manager Food Safety Certification required or must obtain SERV Safe Certification within the first three (3) months of employment
- Ability to work at a fast pace and stand for long periods of time
- Effective communication skills
- Ability to juggle multiple tasks at once
- Follow policies, procedures, and rules of the organization
Job Qualifications
- High school diploma or GED equivalent required
- Previous experience in driving, operating, cleaning, and executing orders on a food truck
- Valid drivers’ license Class E
- Clean driving record
- Must submit to and pass Level 2 background screening through the Florida Department of Children and Families
- SERV Safe Manager Food Safety Certification required or must obtain SERV Safe Certification within the first three (3) months of employment
- Effective communication skills
- Detail-oriented
- Ability to work at a fast pace and stand for long periods of time
- Ability to juggle multiple tasks at once
- Follow policies, procedures, and rules of the organization
Job Duties
- Drive 35 ft. food truck/trailer to various sites/events as scheduled
- Responsible for hooking up and breaking down food trailer
- Prepare or direct preparation of food served using established production procedures and systems
- Comply with established sanitation standards, personal hygiene, and health standards
- Observe proper food preparation and handling techniques
- Store food properly and safely, marking date and item
- Report necessary equipment repair and maintenance to immediate supervisor
- Correctly prepare all food served following standard recipes planned for the day and or specialized event
- Plan food production to coordinate with meal serving hours so that meals are served according to posted schedules and so that excellence, quality, temperature, and appearance of food are preserved
- Apportion food for serving
- Keep work area neat and clean at all times
- Clean and maintain equipment used in food preparation
- Follow general and weekly cleaning checklists as posted
- Conduct nutrition education projects and mentor workforce teens
- Never leave workforce teens unattended
- Ensure security of the kitchen at the end of each workday
- Portion and wrap food or prepare for service to customers
- Clean service station, cooking equipment, and food truck kitchen areas
- Prepare/cook a variety of foods according to customers' orders or supervisor’s instructions, follow approved procedures
- Follow all HACCP rules and regulations
- Wash, peel and cut various foods to prepare for cooking or serving
- Stock serving areas and refrigerators
- Set up and breakdown food prep and service stations
- Keep records of temperatures and amounts of foods used
- Cover, label and date all leftover foods for storage
- Actively participate in mandatory Boys & Girls Club trainings and All Staff meetings
- Occasionally may be required to work special events promoted by the organization during evenings and/or weekends
- Complete any additional assignments as requested by supervisor
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
Loading...
You may be also interested in: