Madison College

Food Service Cashier

Job Overview

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Employment Type

Part-time
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Compensation

Type:
Hourly
Rate:
Range $16.00 - $18.00
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Work Schedule

Standard Hours
Flexible
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Flexible Schedule
Employee Discounts
Professional development opportunities

Job Description

Madison College is a vibrant educational institution dedicated to providing high-quality learning experiences to its diverse student body. Located in Madison, Wisconsin, this college serves as a pivotal community resource offering a wide range of degree programs, diplomas, apprenticeships, and certificates in fields such as Architecture, Engineering, Arts, Humanities, Business, Construction, Culinary, Health Sciences, IT, and many more. Known for its inclusive and equitable environment, Madison College prioritizes fostering a workplace where every employee and student feels valued, respected, and empowered to reach their full potential.

The institution is currently seeking a motivated Food Service - Cashier to jo... Show More

Job Requirements

  • High school diploma or equivalent
  • 0-2 years of relevant working experience
  • legally authorized to work in the United States
  • availability to work flexible hours between 7:00am and 5:00pm Monday through Friday
  • ability to maintain accuracy in cash handling and financial reconciliation
  • ability to comply with health and safety standards

Job Qualifications

  • High school diploma or equivalent
  • 0-2 years of relevant working experience
  • knowledge of retail sales operations and point-of-sale systems
  • understanding of food handling and sanitation regulations
  • ability to accurately handle financial transactions
  • effective customer service and communication skills
  • ability to work in a fast-paced environment and manage multiple tasks

Job Duties

  • Process financial transactions including handling payments, recording sales, reconciling cash drawers, completing daily financial reports
  • deliver customer service by assisting customers with purchases and responding to inquiries
  • perform opening and closing procedures for the cafeteria and coffee shop
  • support health and safety standards including cleaning and sanitation
  • maintain cleanliness and organization of food service areas
  • perform routine cleaning and minor maintenance on food service equipment
  • ensure merchandise is properly stored and fully stocked

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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