Food Service Attendant - Dietary & Associate Food Service Attendant
Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $13.00 - $18.00
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Vision Insurance
Life insurance
Disability insurance
Paid Time Off
Retirement Plan
Job Description
Providence is a renowned not-for-profit health care organization committed to providing compassionate and comprehensive medical services across various communities, including West Texas and eastern New Mexico. With a legacy dating back to 1918, Providence operates an extensive integrated health network comprising award-winning medical centers, outpatient health facilities, physician groups, outreach programs, hospice and home care services, and educational institutions for nursing and radiography. Known for its Christian ministry of healing and holistic care, the organization embraces a mission centered on treating every patient interaction as a Sacred Encounter. Providence's inclusive and diverse workforce reflects its commitment to equality and creating... Show More
Job Requirements
- National Food Handler Card required upon hire
- Prior food service experience preferred
- Ability to work under direct supervision
- Willingness to perform food preparation and service tasks
- Availability to work specified shifts
- Compliance with health and safety regulations
- Ability to maintain cleanliness and hygiene standards
Job Qualifications
- Possess a National Food Handler Card issued by state, county or city authority
- Preferably have waiter or waitressing experience for Associate Food Service Attendant
- Preferably have prior food service experience for Food Service Attendant
- Ability to follow supervision and adhere to food safety protocols
- Effective communication and customer service skills
- Basic food preparation knowledge
Job Duties
- Coordinate breakfast, lunch and snack provisions in the doctor's lounge
- Plan and manage food supplies
- Deliver food items to designated areas
- Prepare cold food items as required
- Clean and maintain food service areas
- Perform food purchasing and storage tasks
- Assist in food preparation under supervision
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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