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Food Service Associate | PT Evenings/Weekends | RGH
Job Overview
Employment Type
Part-time
Compensation
Hourly
Range $16.00 - $17.70
Work Schedule
Weekend Shifts
Fixed Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee assistance program
Professional development opportunities
Job Description
Rochester General Hospital, part of Rochester Regional Health, stands as a pillar of healthcare excellence and community care in Rochester, New York. The hospital is dedicated to providing exceptional medical services and patient-centered care through its comprehensive facilities and skilled healthcare professionals. Rochester Regional Health is known for its commitment to fostering a supportive work environment, ensuring staff development, and delivering high-quality services to the community it serves. As a leading healthcare provider, the hospital emphasizes teamwork, respect, and continuous improvement in all its operational areas, including its Food and Nutrition Services department, which plays a critical role in patient... Show More
Job Requirements
- No minimum qualifications specified
- Valid American National Standards Institute accredited Food Safety Certification (i.e. ServSafe, NRFSP) obtained within 3 months of hire for ElderOne
- Ability to exert 20 to 50 pounds of force occasionally, and/or 10 to 25 pounds of force frequently, and/or greater than negligible up to 10 pounds of force constantly to move objects
- Requires frequent walking, standing or squatting
- Able to attend staff meetings and in-service training
- Maintain professionalism, hygiene and uniform standards
- Cash handling and register use may be required
Job Qualifications
- Knowledge of food safety and sanitation preferred
- Previous food service experience preferred
- Able to understand the English language highly preferred
- Able to prioritize and follow verbal and written instructions highly preferred
- Customer service driven highly desired
- For ElderONE only: 1 year of experience working with a frail or elderly population preferred
Job Duties
- Assemble all patient, resident and customer meals or nourishments according to menu and diet specifications while utilizing proper food handling practices in a timely and organized manner
- Perform all required duties in the facilities dish room or designated cleaning area
- Deliver food carts to and from the units while maintaining excellent customer relations
- Accurately deliver and fill supplies to units as required
- Assist with maintaining organization of the coolers, freezers, and dry storage to facilitate inventory control
- Maintain work areas in a safe, sanitary and orderly manner, demonstrating proper equipment use and sanitation techniques
- Replenish work stations and supplies for the next meal or shift
Job Qualifications
Experience
No experience required
Job Location
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