Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $19.00
Benefits
Medical insurance
Dental Insurance
prescription insurance
Vision Insurance
Disability Coverage
Tuition Reimbursement Program
401(k) retirement plan
discounted gym membership
Paid Time Off
Employee events
Free parking
Employee coaching
Diaper assistance program
Career growth opportunities
Job Description
[Company Name] is a reputable organization dedicated to delivering exceptional food service across multiple sites. With a commitment to quality and customer satisfaction, the company operates in a dynamic and supportive environment focused on community well-being and employee growth. The organization has established itself as a trusted provider of food services, emphasizing teamwork, quality control, and operational efficiency across all its locations. It offers part-time and full-time employment opportunities with competitive pay rates and a wide range of benefits aimed at improving employee well-being and career development.
The Food Service Assistant role is crucial in ensuring the smooth oper... Show More
The Food Service Assistant role is crucial in ensuring the smooth oper... Show More
Job Requirements
- High school diploma, GED or ability to pass written TABE test preferred
- ability to read, write and understand English
- ability to follow simple oral and written directions
- good customer service skills
- ability to work independently and in a team setting
Job Qualifications
- High school diploma, GED or ability to pass written TABE test preferred
- ability to read, write and understand English
- ability to follow simple oral and written directions
- good customer service skills
- ability to work independently and in a team setting
Job Duties
- Assists with serving and delivering meals in different formats including tray line, food production, and dining room areas
- provides assistance in cold food production, food preparation, portioning, tray preparation, service, tray delivery and ware washing
- loads soiled dishes, trays and other ware into wash machine and removes after proper cleaning
- inspects and stores as directed by site manager
- maintains area in a clean and sanitary fashion including sweeping and mopping
- delivers tray carts or food carts to assigned floors and notifies nursing staff of tray arrival
- breaks down trays, cleans carts and work areas after each meal
- keeps beverage coolers cleaned and stocked for meals
- empties garbage from kitchen, dish room, cafeteria, and pulper and cleans waste containers
- cleans and sanitizes pots, pans, racks and work areas, assisting in cleaning major kitchen equipment
- monitors and records temperature of all perishable items upon storage, delivery and service
- monitors and records temperature of cooler and ingredient storage areas
- stores all foods correctly with proper wrapping, labeling and dating
- rotates inventory daily ensuring chronological storage
- maintains food quality control by checking for damaged, leaking or spoiled products and reports to management
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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