Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $17.00 - $1.00
Work Schedule
Rotating Shifts
Weekend Shifts
Split Shifts
Benefits
Paid Time Off
Pension Plan
403(b) savings plan
medical benefits
Tuition Reimbursement
Career development opportunities
Shift Differential
Job Description
Main Line Health at Lankenau Medical Center in Wynnewood, PA, is a respected healthcare institution committed to providing exceptional medical care and service to its patients and the community. As part of the wider Main Line Health network, Lankenau Medical Center integrates comprehensive health services with a patient-centered approach rooted in compassion, innovation, and quality. The organization fosters a collaborative and inclusive work environment where employees are encouraged to grow professionally while making a meaningful impact on the lives of those they serve. Main Line Health promotes diversity and recognizes the unique talents each employee brings, contributing to its mission... Show More
Job Requirements
- Ability to read, write, understand, and communicate English sufficiently
- Effective communication and interpersonal skills
- One year previous food service experience in a healthcare environment preferred
- Previous customer service and food service experience preferred
- Must be able to work PM shifts including weekends and holidays
- Ability to follow food safety protocols
- Ability to maintain physical stamina for dishwashing and kitchen cleaning tasks
Job Qualifications
- Ability to read, write, understand, and communicate English sufficiently
- Effective communication and interpersonal skills
- Previous food service experience preferred
- Previous customer service experience preferred
- Ability to work flexible hours including weekends and holidays
- Attention to detail and a commitment to cleanliness
- Ability to work in a fast-paced healthcare environment
Job Duties
- Wash dishes and maintain kitchen cleanliness
- Provide friendly and excellent customer service to patients, employees, and visitors
- Follow food safety and sanitation guidelines
- Support catering events and assist other departments as needed
- Work rotating shifts including weekends and holidays
- Collaborate with food service team members to ensure smooth operations
- Maintain inventory of cleaning supplies and notify supervisors when restocking is needed
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
You may be also interested in: