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Food Server - Steakhouse- Swing

Job Overview

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Employment Type

Part-time
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Compensation

Type:
Hourly
Rate:
Range $11.00 - $18.00
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Work Schedule

Rotating Shifts
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Benefits

Comprehensive benefits medical, dental, vision, supplemental coverage
401K retirement savings plan plus discretionary match
Education Tuition Reimbursement Program
Paid vacation
Holiday pay
Recreation fitness discounts
Weekly Resort Prizes
Career Development and Training Workshops
FREE daily meal
Internal Advancement

Job Description

Atlantis Casino Resort Spa is a premier destination known for its luxury accommodations, world-class amenities, and exceptional service. Located in a vibrant setting, Atlantis offers guests an unforgettable experience through its casino, resort, spa, and dining establishments. The resort is highly regarded for creating a memorable atmosphere where leisure and entertainment come together, featuring a wide range of restaurants, bars, and entertainment venues. Its dedication to excellence and customer satisfaction has made it a favorite destination for travelers seeking both relaxation and excitement. Atlantis Casino Resort Spa fosters a team-oriented culture that values employee recognition, growth, and work-life balance. With... Show More

Job Requirements

  • Must be at least 21
  • Alcohol Awareness Card required
  • Minimum of 3 years experience in fine dining
  • Strong knowledge of food, presentation, liquor and wine
  • Strong knowledge in food preparation, service etiquette and guest relations
  • Strong knowledge in appropriate table settings
  • Exceptional communication skills
  • Must adhere to grooming standards with no visible tattoos, piercings or unnatural hair colors

Job Qualifications

  • Must be at least 21
  • Alcohol Awareness Card required
  • Minimum of 3 years experience in fine dining
  • Strong knowledge of food, presentation, liquor and wine
  • Strong knowledge in food preparation, service etiquette and guest relations
  • Strong knowledge in appropriate table settings
  • Exceptional communication skills

Job Duties

  • Greet and seat customers
  • Take food and beverage orders and enter them accurately into the ordering system
  • Make menu item recommendations
  • Communicate food allergy or special nutrition needs to kitchen staff
  • Ensure orders are filled quickly, accurately, and food quality is high
  • Provide attentive service like refilling drinks and checking guest needs during meals
  • Address customer service issues promptly and refer to management as needed
  • Perform cleaning duties at service stations, kitchen, and dining area
  • Complete other assignments as directed by management

Job Qualifications

Experience

Expert Level (7+ years)

Job Location

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