Food Server (Part Time) - Hilton Hawaiian Village Waikiki Beach Resort
Job Overview
Employment Type
Hourly
Compensation
Type:
Hourly
Rate:
Exact $17.38
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Free Meals
Free parking
Career growth opportunities
Go Hilton travel discount
Job Description
Hilton Hawaiian Village Waikiki Beach Resort is a renowned hospitality establishment situated on a sprawling 22-acre property along the widest stretch of Waikiki Beach. This iconic resort is recognized for its vibrant and award-winning culture, where employees enjoy a supportive and engaging workplace environment. As a part of the Hilton family, which has been a leader in the hotel industry since 1919, the resort combines the charm of Hawaii's tropical ambiance with modern luxury, creating a unique experience for both guests and team members. The resort offers numerous perks that promote work-life balance and growth, including competitive health benefits, career... Show More
Job Requirements
- Must be able to work a flexible schedule that includes nights weekends and holidays
- Prior experience in high-end or fine dining establishments
- Ability to maintain professionalism and a service heart
- Excellent team collaboration skills
- Ability to follow company and regulatory policies
- Reliable and punctual
- Legal age to serve and serve alcoholic beverages
Job Qualifications
- High-end or fine dining experience required
- Excellent communication and interpersonal skills
- Ability to work in a fast-paced environment
- Knowledge of food and beverage menus
- Strong customer service skills
- Ability to work nights weekends and holidays
- Demonstrated professionalism and service orientation
Job Duties
- Respond to guest requests in a timely friendly and efficient manner
- Ensure knowledge of menu and restaurant promotions and specials
- Take guest food and or beverage orders and input orders in appropriate point-of-sale system
- Retrieve and deliver food and beverage orders in a timely manner
- Ensure guest satisfaction throughout the meal service
- Serve alcoholic and non-alcoholic beverages in accordance with federal state local and company regulations
- Ensure serving station is well-stocked at all times
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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