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Food Server (Part-time & Full-time)
Job Overview
Employment Type
Full-time
Job Description
San Manuel is a well-established and prominent casino and resort located in the Inland Empire, recognized as one of the largest private employers in the region. The organization places a high emphasis on employee growth, well-being, and fostering a positive work environment. Dedicated to delivering superior hospitality services, San Manuel is committed to providing guests with memorable experiences by maintaining high standards of service quality, cleanliness, and professionalism. The casino and resort offer a vibrant, fast-paced, and dynamic work environment where employees have the opportunity to thrive and contribute to the success of a thriving hospitality and entertainment business. The... Show More
Job Requirements
- High School Diploma or GED
- minimum three months of related experience and or training
- ability to read write and communicate in English
- ability to perform simple math operations including addition subtraction multiplication and division
- ability to manage cash transactions accurately and securely
- ability to provide friendly and efficient service to guests and team members addressing needs and resolving issues
- clear and effective communication with guests and team members
- ability to remain calm and efficient under pressure during busy periods
- obtain and maintain a current Food Handler’s Card
- gaming license may be required by San Manuel Tribal Gaming Commission
- no driving responsibilities required
- willing to work evening weekend and holiday shifts
- ability to lift up to 40 pounds occasionally
- maintain a neat clean and well-groomed appearance according to policies
- work in a climate-controlled casino and resort environment
- able to sit walk and stand for extended periods
- tolerate exposure to fumes and airborne particles including secondhand smoke
Job Qualifications
- High School Diploma or GED
- minimum three months of related experience and or training
- ability to read write and communicate effectively in English
- capable of performing simple mathematical operations
- ability to manage cash transactions accurately and securely
- strong customer service skills addressing guest and team member needs
- clear and effective communication skills
- ability to work efficiently under pressure during busy periods
Job Duties
- Serves and assists diners with their food orders ensuring a pleasant dining experience
- carries plates of food for customers with disabilities providing welcoming and efficient service
- takes beverage orders as guests are seated delivers drinks promptly and accurately and offers refills to maintain guest satisfaction
- removes empty plates as guests revisit buffet lines ensuring a tidy dining area
- replenishes tableware as needed
- maintains cleanliness organization and preparedness of workspace and surrounding areas
- cleans and resets tables after guests leave ensuring surfaces and floors are debris-free
- disposes of refuse including boxes during shift
- keeps walkways clear of debris
- washes and dries serving trays for readiness
- ensures stations are fully stocked with condiments plastic ware coffee and other items
- restocks ice bins continuously
- assists with special projects such as monthly meetings banquets concerts and special guests
- notifies leader on duty of problems or concerns
- performs other assigned duties to support department operations
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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