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Food Server (Ling & Louie's)(Part-Time)

Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Exact $7.50
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Work Schedule

Standard Hours
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Training and Development
flexible schedules

Job Description

This employment opportunity is offered at the Gila River Casinos, a prominent entertainment and hospitality company known for delivering exceptional casino experiences combined with top-tier dining and beverage services. The Gila River Casinos brand is recognized for its commitment to high standards in guest service, creating a vibrant environment where guests feel valued and welcomed throughout their visit. As a major player in the hospitality and gaming industry, the company invests in training and development to foster a culture of excellence and professionalism among its team members. Operating multiple casino locations, the company offers a variety of gaming, dining, and... Show More

Job Requirements

  • High school diploma or equivalent preferred
  • Experience working in a fast-paced, high volume bar, restaurant or nightclub is preferred
  • In-depth wine and alcohol knowledge preferred
  • Must acquire and maintain a valid Gila River Environmental Health Food Handlers Card
  • Must acquire and maintain Alcohol Awareness Certification
  • Must acquire and maintain Blood-Borne Pathogens (BBP) training
  • Ability to perform the GILA WAY greeting, interacting positively, listening actively and appreciating guests
  • Must possess excellent guest service skills
  • Strong telephone etiquette
  • Self-starter with ability to follow-up and complete tasks in timely manner with minimum supervision
  • Ability to establish and maintain effective working relationships
  • Strong interpersonal and communication skills both written and oral
  • Ability to acquire within one year in-depth knowledge of Enterprise Policies, Procedures and governmental regulations relevant to responsibilities

Job Qualifications

  • High school diploma or equivalent preferred
  • Experience working in a fast-paced, high volume bar, restaurant or nightclub is preferred
  • In-depth wine and alcohol knowledge preferred
  • Must possess excellent guest service skills
  • Strong telephone etiquette
  • Self-starter with ability to follow-up and complete tasks with minimum supervision
  • Ability to establish and maintain effective working relationships with guests and team members
  • Strong interpersonal and communication skills both written and oral
  • Ability to acquire within one year an in-depth knowledge and thorough understanding of Enterprise Policies and Procedures and governmental regulations relevant to responsibilities

Job Duties

  • Promotes and provides excellent guest service experiences to both internal and external guests
  • Answers menu or beverage questions posed by guests
  • Maintains knowledge of the dining or beverage menu and any special items being offered
  • Observes guests and anticipates needs and completes all steps of service as assigned
  • Builds and maintains knowledge of food and beverage offerings or beverage offerings to ensure all questions answered appropriate and accurately
  • Maintains a dependable work attendance record with extremely infrequent absences and/or lateness
  • Performs other special projects and duties as assigned

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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