Job Overview
Compensation
Type:
Hourly
Rate:
Range $11.75 - $25.00
Benefits
Equal opportunity employer
Job Description
Boyd Gaming Corporation is a leading casino entertainment company in the United States known for its established presence and success in the gaming jurisdictions where it operates. The company has built a solid reputation over the years by combining strong business philosophies, strategic planning, and a commitment to delivering value to its shareholders, team members, and the communities in which it operates. Boyd Gaming Corporation continues to evolve and adapt within the dynamic casino and entertainment industry, maintaining a leadership position by focusing on innovation and excellence in service.\n\nAt Boyd Gaming, a key emphasis is placed on creating memorable experiences... Show More
Job Requirements
- Six months of fine dining food and beverage service experience
- able to stand and walk for majority of shift
- able to lift and carry trays weighing approximately 40 pounds
- able to communicate in English
- utilize computer system for placing food and beverage orders and processing payments
- excellent customer service and communication skills
- able to obtain and maintain any necessary licenses and/or certifications
Job Qualifications
- Six months of fine dining food and beverage service experience
- able to stand and walk for majority of shift
- able to lift and carry trays weighing approximately 40 pounds
- able to communicate in English
- utilize computer system for placing food and beverage orders and processing payments
- excellent customer service and communication skills
- able to obtain and maintain any necessary licenses and/or certifications
Job Duties
- Receive and serve food and beverage orders from guests
- collect payment and make change for guest checks
- greet and communicate with guests in a friendly, courteous manner providing excellent service
- receive and process food and beverage orders from guests utilizing a computerized guest check system
- retrieve prepared orders from kitchen area and deliver to guests
- carry and balance trays and/or push cart of food and beverages through kitchen and dining room (approximately 20 to 30 pounds)
- maintain cleanliness of all areas of the dining room and set up of room at end of evening
- perform other duties as requested
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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