Job Overview
Compensation
Type:
Hourly
Rate:
Range $11.75 - $25.00
Benefits
Equal opportunity employer
Confidentiality of information
Job Description
Boyd Gaming Corporation is a leading and well-established casino entertainment company operating throughout various gaming jurisdictions in the United States. Known for its commitment to excellence and continued growth, Boyd Gaming has successfully positioned itself as a premier name in the gaming industry by combining innovative business philosophies with sound planning strategies. The company prides itself on delivering exceptional entertainment experiences while ensuring value maximization for shareholders, team members, and the communities it serves. Boyd Gaming's dedication to high standards and consistent evolution allows it to maintain a leadership role in its field, making it a respected and forward-thinking establishment... Show More
Job Requirements
- Six months of fine dining food and beverage service experience
- ability to stand and walk for majority of shift
- ability to lift and carry trays weighing approximately 40 pounds
- ability to communicate in English
- ability to utilize computer systems for orders and payments
- excellent customer service and communication skills
- ability to obtain and maintain necessary licenses and certifications
Job Qualifications
- Six months of fine dining food and beverage service experience
- must be able to stand and walk for majority of shift
- must be able to lift and carry trays weighing approximately 40 pounds
- must be able to communicate in English
- utilize computer system for placing food and beverage orders and processing payments
- must have excellent customer service and communication skills
- must be able to obtain/maintain any necessary licenses and/or certifications
Job Duties
- Receive and serve food and beverage orders from guests
- may also be responsible for collecting payment and making change for guest checks
- greet and communicate with guests in a friendly, courteous manner providing excellent service
- receive and process food and beverage orders from guests utilizing a computerized guest check system
- retrieve prepared orders from kitchen area and deliver to guests
- carry and balance trays and/or push cart of food and beverages through kitchen and dining room (approximately 20 to 30 pounds)
- maintain cleanliness of all areas of the dining room and set up of room at end of evening
- other duties as requested
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
You may be also interested in: