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Wynn Resorts

Food Server - Fine Dining

Job Overview

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Benefits

Health Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Training and Development
Career advancement opportunities
inclusive work environment

Job Description

Wynn Resorts is a premier destination for luxury hospitality and entertainment, renowned for delivering exceptional guest experiences through its world-class resorts and casinos. With a commitment to excellence and an inclusive culture, Wynn Resorts continues to set industry standards in fine dining, entertainment, and hospitality services. Known for its elegant properties and a wide array of sophisticated dining options, Wynn Resorts offers a dynamic and rewarding work environment for professionals dedicated to high-quality service. Their dedication to creating memorable experiences for guests is evident in every aspect of their operations, from their exquisite culinary offerings to their exceptional customer service... Show More

Job Requirements

  • Minimum of 2 years experience as a food server in fine-dining
  • Fluent and professional English communication skills
  • At least 21 years of age
  • Ability to obtain and maintain required licensing and work cards
  • Strong knowledge of wine and beverage service
  • Ability to work efficiently and collaboratively in a team environment
  • Commitment to uphold health and safety standards

Job Qualifications

  • Communicate fluently in English in a professional manner
  • Minimum of 2 years of experience as a food server in a fine-dining restaurant
  • Exhibit comprehensive knowledge of wine, beverages, basic food, and advanced service
  • Demonstrate skill in wine service and upselling techniques
  • Ability to work efficiently within a team environment
  • Must be at least 21 years of age or older
  • Able to obtain and maintain necessary licensing or active work cards

Job Duties

  • Create the overall guest experience by providing excellent customer service
  • Take food and beverage orders accurately
  • Carry out wine and beverage service including upselling
  • Perform table maintenance and complete side work efficiently
  • Maintain health and safety code standards at all times
  • Handle guest checks and related financial transactions
  • Work collaboratively within a team environment

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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