Xperience XRG

Food Server - El Torito

Job Overview

briefcase

Employment Type

Hourly
Full-time
Part-time
clock

Compensation

Type:
Hourly
Rate:
Exact $18.04
clock

Work Schedule

Day Shifts
Weekend Shifts
Night Shifts
diamond

Benefits

competitive pay
flexibility
Career growth opportunities
unique culture
Team Member Dining Discounts
Employee Referral Program
financial well-being
partner perks
Sick Time
Health Insurance

Job Description

Xperience Restaurant Group (XRG) is a premier hospitality company that prides itself on creating extraordinary dining experiences for guests. With a primary focus on delivering not just meals but unforgettable moments, XRG has built a solid foundation based on passion, dedication, and a culture that values each team member as an integral part of its success. Established as a leader in the restaurant industry, XRG offers a workplace culture that fosters growth, respect, and continuous learning. Certified as a Top Workplace for five consecutive years, XRG has gained recognition for its commitment to employee satisfaction and professional development. This company... Show More

Job Requirements

  • High School Diploma preferred
  • Proof of eligibility to work in the United States
  • Valid Driver's License
  • 18 plus years of age
  • Possession of or the ability to possess all state required work cards
  • Minimum of two (2) years related experience
  • Experience with POS systems
  • Familiarity with beer and spirits
  • Proper lifting techniques
  • Guest relations
  • Sanitation and safety
  • Safe alcohol service
  • Full service restaurant operations
  • Ability to communicate effectively and assertively in the English language, both verbally and in writing with staff, clients, and the public

Job Qualifications

  • High School Diploma preferred
  • Proof of eligibility to work in the United States
  • Valid Driver's License
  • 18 plus years of age
  • Possession of or the ability to possess all state required work cards
  • Minimum of two (2) years related experience
  • Experience with POS systems
  • Familiarity with beer and spirits
  • Proper lifting techniques
  • Guest relations
  • Sanitation and safety
  • Safe alcohol service
  • Full service restaurant operations
  • Ability to communicate effectively and assertively in the English language, both verbally and in writing with staff, clients, and the public

Job Duties

  • Provide guests with accurate and thorough information regarding menu items, pricing, and allergen information
  • Recognize and cultivate regular guests and repeat business
  • Take and enter orders into POS system promptly and accurately
  • Ensure all the food and drinks are served immediately and according to specifications
  • Ensure that all the necessary stock is being replenished during the shift
  • Move furniture as directed by management, including but not limited to: tables, chairs, bar stools, banquettes, bar tables, boxes, and equipment
  • Respond to guest concerns/complaints and correct errors or resolve complaints while maintaining a positive attitude escalating to management when necessary

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

You may be also interested in: