Job Overview
Employment Type
Hourly
Full-time
Compensation
Type:
Hourly
Rate:
Exact $18.21
Work Schedule
Day Shifts
Weekend Shifts
Night Shifts
Benefits
competitive pay
flexibility
Career growth opportunities
unique culture
Team Member Dining Discounts
Employee Referral Program
financial well-being
partner perks
Sick Time
Health Insurance
Job Description
Xperience Restaurant Group (XRG) is a renowned hospitality company known for its dedication to delivering exceptional dining experiences. With a strong foundation built on passion, innovation, and commitment to guest satisfaction, XRG operates a diverse portfolio of restaurants that combine quality food, impeccable service, and inviting atmospheres. Recognized as a certified Top Workplace for seven years running, XRG fosters a unique culture where team members are valued and encouraged to grow their careers within the company. This recognition speaks to XRG's commitment to its employees and its pursuit of excellence within the hospitality industry.
XRG’s business model is rooted... Show More
XRG’s business model is rooted... Show More
Job Requirements
- High school diploma preferred
- Proof of eligibility to work in the United States
- Valid driver's license
- 18 plus years of age
- Possession of or the ability to possess all state required work cards
- Minimum of two (2) years related experience
- Experience with POS systems
- Familiarity with beer and spirits
- Proper lifting techniques
- Guest relations
- Sanitation and safety
- Safe alcohol service
- Full service restaurant operations
- Ability to communicate effectively and assertively in the English language both verbally and in writing with staff clients and the public
Job Qualifications
- High school diploma preferred
- Proof of eligibility to work in the United States
- Valid driver's license
- 18 plus years of age
- Possession of or the ability to possess all state required work cards
- Minimum of two (2) years related experience
- Experience with POS systems
- Familiarity with beer and spirits
- Proper lifting techniques
- Guest relations
- Sanitation and safety
- Safe alcohol service
- Full service restaurant operations
- Ability to communicate effectively and assertively in the English language both verbally and in writing with staff clients and the public
Job Duties
- Provide guests with accurate and thorough information regarding menu items pricing and allergen information
- Recognize and cultivate regular guests and repeat business
- Take and enter orders into POS system promptly and accurately
- Ensure all the food and drinks are served immediately and according to specifications
- Ensure that all the necessary stock is being replenished during the shift
- Move furniture as directed by management including but not limited to tables chairs bar stools banquettes bar tables boxes and equipment
- Respond to guest concerns complaints and correct errors or resolve complaints while maintaining a positive attitude escalating to management when necessary
- Comply with all safety and health department procedures and all state and federal liquor laws
- Maintain company safety and sanitation standards
- Prepare guest checks through POS terminal functions and process guest payments by cash credit card venue comps and all other tender types
- Collect required signatures from guest and promptly close guest checks
- Ensure accurate accounting of all monies and independent banking procedures and sign all cash out slips legibly
- Ensure complete and proper check out procedures
- Clean all spills immediately and place all trash in proper receptacles
- Inform management of any complaint comments or incident
- Ensure nightly weekly and opening running closing duties are completed
- Record and report any equipment failure and or safety hazards to management immediately
- Assists and or completes additional tasks as assigned
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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