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Job Overview
Employment Type
Part-time
Hourly
Work Schedule
Flexible
Benefits
Flexible schedules to help you balance other life commitments (school, childcare, family care, etc.)
Free Employee Meal!
weekly pay
Anniversary pay
Paid Sick Leave (1 hour for every 30 hours worked, begin accruing upon hire)
Paid Family and Medical Leave (up to 2 weeks after 1 year of service)
Medical/dental insurance
Ongoing training to build critical skills for current and future roles
Discounts on cellphones, travel, electronics and much more!
401(k) savings plan (Company match after 1 year of service)
Job Description
Olive Garden is a well-established restaurant chain known for its authentic Italian dining experience and warm, welcoming atmosphere. It is part of a larger group of casual dining establishments that emphasize quality meals, exceptional customer service, and a family-friendly environment. At Olive Garden, the philosophy "We're All Family Here!" is more than just a motto; it represents a commitment to creating a place where guests not only enjoy delicious food but also feel genuinely appreciated and cared for. This dedication is reflected in every aspect of the dining experience, from the carefully crafted menu that showcases the freshest ingredients to... Show More
Job Requirements
- High school diploma or equivalent preferred
- Previous experience in a food service or customer-facing role preferred
- Ability to communicate clearly and interact with guests courteously
- Ability to manage multiple tasks efficiently
- Flexibility to work various shifts including evenings, weekends, and holidays
- Ability to maintain physical stamina required for the job
- Commitment to following health and safety protocols
Job Duties
- You will provide warm, attentive, and efficient service, ensuring every guest feels valued and becomes part of our extended family
- Our servers excel at building guest loyalty by guiding them through a culinary journey of Italy, sharing insights into our diverse menu, wine selections, and the freshness of our ingredients
- Deliver exceptional table service, taking accurate food and beverage orders and ensuring their timely delivery
- Anticipate guest needs and respond promptly and courteously to all requests
- Maintain a comprehensive knowledge of the menu, daily specials, and beverage offerings to answer guest questions effectively
- Process payments accurately and efficiently
- Collaborate with kitchen and other front-of-house staff to ensure a seamless dining experience
- Adhere to all food safety and sanitation guidelines to maintain a clean and safe dining environment
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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