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Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Weekend Shifts
Night Shifts
Job Description
Cove Communities is a well-capitalized and progressive real estate company with a strong focus on acquiring and managing manufactured housing communities and RV resorts across Canada and the United States. Established by founders who have a proven track record in building and managing dynamic, fast-growing companies, Cove Communities prides itself on creating a work environment that fosters upward mobility and offers competitive remuneration for team members who drive results. The company operates with a strong commitment to hospitality, integrity, and making every moment count, which are embodied in its core values. These values prioritize service excellence, personal development, authenticity, and... Show More
Job Requirements
- Customer service skills
- Previous serving experience
- ServSafe certification or willingness to obtain
- Ability to lift fifty pounds regularly
- Ability to stand for extended periods
- Effective communication skills
- Availability to work nights and weekends
- Commitment to Cove Communities core values
Job Qualifications
- Be part of a team that values hospitality, integrity, and making every moment count
- ServSafe certification or willingness to obtain
- Must be able to lift fifty pounds on a regular basis and able to withstand long periods of time on your feet
- Ability to function well at a high pace, sometimes high-stress environment
- Comfortable effectively communicating with all levels of guests and staff
- Nights and weekend work required
Job Duties
- Responsibilities include taking and serving food orders, maintaining cleanliness, handling payments, and ensuring guest satisfaction
- Ideal candidates are customer-focused, dependable, and available to work nights and weekends
- Hiring part-time and full-time
- To be an Ambassador for Cove Communities and Creekfire at all times by choosing your attitude each day and committing to a culture of service, hospitality, and accountability
- To treat all internal and external customers with respect, embrace your role as a problem solver who is committed to continual improvement, and exceed guest expectations by living Cove’s Core Values
- Greets all guests in a professional and courteous manner
- Provides a high level of service when assisting customers in ordering and delivering food orders according to established protocols
- Coordinates and communicates any special dietary requirement of guests to the kitchen
- Maintains a clean and sanitary work station
- Develops and maintain friendly relationship with regular patrons of the restaurant
- Coordinates with kitchen staff and customers and ensure timely delivery of all services
- Works to meet revenue goals by establishing and maintaining a complete course of order to customers including salad, drinks and main course
- Must be efficient in cash handling procedures, and maintain a working knowledge of the POS system and its functions including but not limited to credit card and gift card transactions
- Makes sure that all daily revenue and server tip reports are reconciled and given to accounting at the end of every day
- Ensures that checklists, requisitions and proper opening and closing functions are being completed each shift
- All other duties as assigned
- Consistently do the right thing for our Team Members and guests by keeping promises and delivering on commitments, building trust along the way
- Demonstrate kindness by following the ‘Golden Rule’, ensuring that Team Members and guests have a voice and feel valued
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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