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Food Server

Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Exact $7.25
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Work Schedule

Flexible
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Benefits

Paid Time Off
Employee Discounts
flexible scheduling
Health Insurance
Training and Development
Meal allowance
Career advancement opportunities

Job Description

We are a dynamic and vibrant restaurant team that is seeking a dedicated Food Server to become the heart of our dining experience. Our establishment thrives on delivering exceptional guest service combined with a lively, yet refined atmosphere, making every dining moment memorable for our guests. Whether you are serving in a sophisticated fine dining setting or a bustling nightclub environment, the role offers a unique opportunity to be part of an exciting and energetic hospitality team.

As a Food Server with us, you will play a key role in enhancing our guests’ experience by providing courteous, knowledgeable, and atten... Show More

Job Requirements

  • High school diploma or equivalent
  • Previous experience in food service or restaurant environment
  • Familiarity with POS systems such as Aloha POS or Micros POS
  • Knowledge of food safety regulations and sanitation practices
  • Ability to engage guests in a friendly and professional manner
  • Strong time management skills and ability to multitask during busy hours
  • Must be able to work in person at the restaurant location

Job Qualifications

  • Previous experience in food service or restaurant environments especially in fine dining or nightclub settings
  • Familiarity with POS systems such as Aloha POS or Micros POS
  • Experience with OpenTable or similar reservation management tools
  • Demonstrated ability to upsell menu items and enhance guest satisfaction through proactive service
  • Knowledge of food safety regulations sanitation practices and proper food handling procedures
  • Strong time management skills to handle multiple tables efficiently during peak hours
  • Prior host/hostess experience or serving roles that highlight guest relations skills

Job Duties

  • Greet guests warmly and present menus with enthusiasm providing detailed descriptions of menu items and specials
  • Take accurate orders using Aloha POS or Micros POS systems ensuring all special requests are noted clearly
  • Serve food and beverages efficiently while maintaining a lively positive attitude that enhances guest experiences
  • Upsell menu items and beverages to maximize sales opportunities utilizing OpenTable or other reservation tools when applicable
  • Manage food handling responsibilities with strict adherence to sanitation and safety standards including proper food preparation and bussing
  • Assist with host/hostess duties by managing reservations seating arrangements and guest flow during busy hours
  • Support kitchen staff with basic food prep when needed ensuring timely delivery of orders

Job Qualifications

Experience

Entry Level (1-2 years)


Job Location

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