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Job Overview

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Employment Type

Full-time
Hourly
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Compensation

Hourly
Range $18.00 - $19.00
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Work Schedule

Standard Hours
Day Shifts
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Benefits

Full benefits upon conversion
Free Meal Daily
Climate controlled
Safe and clean work environment
Team oriented

Job Description

PrideStaff is a reputable staffing company specializing in connecting talented individuals with excellent job opportunities across various industries. By partnering with diverse employers, they help job seekers find positions that match their skills and career goals, while assisting companies in sourcing qualified candidates efficiently. This particular opening is for a Food Server position servicing a local manufacturing company in Asheville, indicating a close partnership between PrideStaff and a well-established food service provider dedicated to workplace dining solutions. The job offers a consistent 1st shift schedule from 5:45 am to 2:30 pm, making it suitable for morning-oriented individuals seeking stable work... Show More

Job Requirements

  • Minimum of one (1) experience as a food server or similar role
  • Knowledge of foodservice regulations and proper food handling procedures
  • Excellent customer service skills, including patience and a friendly demeanor
  • Good organization and time management skills
  • Effective written and verbal communication skills
  • Maintains a clean appearance
  • Can work well in a fast-paced, high-stress environment

Job Qualifications

  • Minimum of one (1) experience as a food server or similar role
  • Knowledge of foodservice regulations and proper food handling procedures
  • Excellent customer service skills, including patience and a friendly demeanor
  • Good organization and time management skills
  • Effective written and verbal communication skills
  • Maintains a clean appearance
  • Can work well in a fast-paced, high-stress environment

Job Duties

  • Performs food prep work
  • Weighs and measures designated ingredients
  • Carries pans, kettles and trays of food to and from work stations, stove and refrigerator in accordance with safety standards
  • Stores food in designated areas following wrapping, dating, food safety and rotation procedures
  • Cleans work areas, equipment and utensils
  • Distributes supplies, utensils and portable equipment
  • Utilizes approved food recipes and production standards to ensure proper quality, serving temperatures and standard portion control
  • Serves customers in a friendly, efficient manner following outlined steps of service
  • Resolves customer concerns and relays relevant information to supervisor
  • Ensures compliance with company service standards and inventory
  • Assures compliance with all sanitation and safety requirements

Job Qualifications

Experience

Mid Level (3-7 years)


Job Location

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