Job Overview
Employment Type
Hourly
Full-time
Part-time
Work Schedule
Flexible
Benefits
Flexible schedules to help you balance other life commitments (school, childcare, family care, etc.)
Free Employee Meal!
weekly pay
Anniversary pay
Paid Sick Leave (1 hour for every 30 hours worked, begin accruing upon hire)
Paid Family and Medical Leave (up to 2 weeks after 1 year of service)
Medical/dental insurance
Ongoing training to build critical skills for current and future roles
Discounts on cellphones, travel, electronics and much more!
401(k) savings plan (Company match after 1 year of service)
Job Description
Olive Garden is a renowned full-service Italian restaurant chain committed to delivering exceptional dining experiences that celebrate the rich culinary heritage of Italy. With a warm and welcoming ambiance, Olive Garden has become a beloved dining destination for families, friends, and individuals seeking to enjoy delicious Italian cuisine paired with outstanding service. Known for its extensive menu offering hand-crafted pasta, freshly made soups, signature salads, and a fine selection of wines, Olive Garden prides itself on quality ingredients and authentic flavors. The company's philosophy, 'We're All Family Here,' underscores its focus on creating a friendly, inclusive atmosphere where both guests... Show More
Job Requirements
- High school diploma or equivalent
- Previous food service experience preferred
- Ability to stand for extended periods
- Good communication skills
- Must be able to work flexible hours including nights weekends and holidays
- Ability to work in a fast-paced environment
- Basic math skills
Job Duties
- You will provide warm, attentive, and efficient service, ensuring every guest feels valued and becomes part of our extended family
- Our servers excel at building guest loyalty by guiding them through a culinary journey of Italy, sharing insights into our diverse menu, wine selections, and the freshness of our ingredients
- Deliver exceptional table service, taking accurate food and beverage orders and ensuring their timely delivery
- Anticipate guest needs and respond promptly and courteously to all requests
- Maintain a comprehensive knowledge of the menu, daily specials, and beverage offerings to answer guest questions effectively
- Process payments accurately and efficiently
- Collaborate with kitchen and other front-of-house staff to ensure a seamless dining experience
- Adhere to all food safety and sanitation guidelines to maintain a clean and safe dining environment
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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