Food Sanitation Specialist - Dyess FS

Abilene, TX, USA|

Job Overview

Compensation

Type:

Hourly

Rate:

Range $12.00 - $15.00

Benefits

Health Insurance

Paid Time Off

Retirement Plan

Employee Discounts

Meal Allowances

Job Description

The hiring entity is a professional food service establishment committed to maintaining a clean, safe, and hospitable dining environment for all guests. This company specializes in delivering high standards of sanitation and customer service across its dining and kitchen operations. The work environment is dynamic, emphasizing teamwork and attention to detail to uphold the highest hygiene and safety protocols. This role is crucial within the establishment’s operations, focusing on sanitation, dishwashing, and overall service area maintenance to ensure smooth food service execution and a pleasant dining experience.

This position invites individuals who are diligent, organized, and passionate about cleanli... Show More

Job Requirements

High school diploma or equivalent
Prior experience in cleaning or food service environment preferred
Ability to follow verbal and written instructions
Must be able to stand for extended periods
Ability to lift up to 50 pounds
Knowledge of sanitation standards
Flexibility to work various shifts including weekends and holidays
Ability to maintain professional conduct in accordance with company policy

Job Qualifications

High school diploma or equivalent preferred
Previous experience in food service or sanitation roles advantageous
Ability to understand and follow sanitation and safety guidelines
Basic knowledge of cleaning equipment and chemicals
Ability to work in a fast-paced environment
Strong attention to detail
Good physical stamina and ability to perform repetitive tasks
Ability to work collaboratively in a team
Effective communication skills

Job Duties

Perform all sanitation tasks
Clean tables and chairs in dining rooms
Remove trays from tables and restock table condiments
Vacuum and sweep carpets and mop floors
Set up and tear down dishwasher
Unload busser carts
Pre-scrape and stack dishes
Pull, stack and ensure cleanliness of dishes and place in racks for serving line use
Ensure service areas are properly stocked with service items
Perform temperature checks on line products
Maintain cleanliness of line and surrounding areas during serving hours
Replenish products on line and inform cooks prior to depletion
Maintain serving line according to Performance Work Statement
Restock fruits, salads, milks, and juices before and during meal periods
Remove trash and garbage from kitchen area
Sweep and mop kitchen floor
Deep clean kitchen equipment including ovens and overhead hoods
Understand and maintain wash, rinse and sanitation water temperatures
Properly dry and rack pots and pans
Maintain sanitation in pots and pans washing and storage areas
Clean outdoor areas including back dock, stairs, and customer entrances
Remove and clean waste cans, bussing carts, and portable units
Organize outside storage for safety and presentation
Follow professional conduct policies
Perform other job related duties as assigned

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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