You're Viewing 1 Of 95,000+ Jobs On OysterLink
Job Overview
Employment Type
Full-time
Compensation
Hourly
Exact $22.15
Work Schedule
Rotating Shifts
Flexible
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Training and Development
Employee Discounts
Parental leave
Job Description
King's Hawaiian is a distinguished family-owned bakery that has been serving its customers for over seventy years, deeply rooted in Hawaiian culture and values. Known for its signature sweet bread and other baked goods, King's Hawaiian has grown into a beloved brand recognized nationally and internationally. The company prioritizes a culture of inclusivity and collaboration within its 'ohana, or family, fostering an environment where curiosity and innovation thrive. The enterprise not only focuses on quality products but is also committed to supporting the long-term health and well-being of its employees and their families. This dedication to employee care is reflected... Show More
Job Requirements
- High school diploma or GED equivalent
- one year experience in a food manufacturing facility
- ability to read and interpret documents such as safety rules, operating and maintenance instructions, and procedure manuals written in English
- ability to add, subtract, multiply, and divide in all units of measure, using whole numbers, common fractions, and decimals
- will maintain CPR and AED certification
- safety conscience
- must be knowledgeable with the Lock out Tag out Safety program
- must have flexible work schedule
Job Qualifications
- High school diploma or GED equivalent
- one year experience in a food manufacturing facility
- ability to read and interpret documents such as safety rules, operating and maintenance instructions, and procedure manuals written in English
- ability to add, subtract, multiply, and divide in all units of measure, using whole numbers, common fractions, and decimals
- will maintain CPR and AED certification (company will provide periodic recertification training)
- safety conscience
Job Duties
- Accurately cleans equipment area or periodic work
- sweeps, mops and maintains the offices, restrooms and lunchrooms as well as the outside parameters
- performs work safely using the accurate methods as directed
- follows and maintains the warehouse sanitation program utilizing a Master Cleaning Schedule and ensures implementation of accurate procedures in all King's Hawaiian warehouses
- evaluates sanitation issues related to interactions of ingredients in dough mixing to ensure no sanitation standards are compromised during the mixing process
- works with Food Safety Supervisor to maintain plant procedures and operations guidelines, which ensure compliance with food laws and labeling requirements
- familiar with the use of appropriate cleaners and sanitizers for all food processing equipment and plant facilities
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
Don't Stop At One Job - There's More
Create a free profile
We'll match you with best jobs
Get job offers faster
Search For More Opportunities:
More Jobs Like This:
View All