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PepsiCo Beverages North America logo

Food Safety Manager

Dallas, TX, USA|Travel, Onsite

Job Overview

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Compensation

Salary
Range $80,200.00 - $134,250.00
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Benefits

Medical
Dental
Vision
disability
Paid Time Off
Parental leave
Retirement Plan

Job Description

PepsiCo is a global leader in the food and beverage industry, renowned for its commitment to quality, innovation, and consumer safety. As a multinational corporation, PepsiCo operates a diverse portfolio of products ranging from snacks to beverages, ensuring that its supply chain reflects the highest standards in food safety and operational excellence. With a strong emphasis on sustainability and continuous improvement, PepsiCo invests heavily in the development of its employees and technology to maintain its competitive edge and meet evolving regulatory requirements. The company fosters a collaborative culture that encourages cross-functional teamwork and values the contributions of every individual to... Show More

Job Requirements

  • Bachelor's degree
  • 4-5+ years demonstrated success in quality, food safety, engineering or plant operations
  • Excellent computer skills
  • Strong verbal and written communication skills
  • Strong understanding of supply chain operations systems
  • Strong mechanical and technical skills
  • Strong organizational and analytical ability
  • Ability to identify business issues and generate creative and sustainable solutions
  • Self-starter with attention to detail
  • Ability to manage multiple competing priorities
  • Ability to adapt and implement new technologies quickly

Job Qualifications

  • Bachelor's Degree required with 4-5+ years demonstrated success in quality, food safety, engineering or plant operations
  • Excellent computer skills to perform data extraction, data manipulation, and trend analysis
  • Solid verbal and written communication skills with an ability to interact with diverse organizations at all levels, including senior executives
  • Strong understanding of supply chain operations systems and processes
  • Strong mechanical and technical skills
  • Strong organizational and analytical ability
  • Ability to identify business issues and generate creative and sustainable solutions
  • Self-starter with attention to detail
  • Ability to manage multiple competing priorities
  • Ability to adapt and implement new technologies quickly
  • Technical knowledge of PepsiCo global food safety programs and the ability to convert to actionable information
  • Knowledge and experience in food safety management systems and sanitation
  • Knowledge in FDA, FSMA, USDA, GFSI, HACCP, and GMP regulations
  • Incremental certifications or advanced training preferred, such as PCQI, HACCP, FSSC22000

Job Duties

  • Use a risk-based approach to review allergen and microbial growth controls including hygienic design, GMP and sanitation programs to implement solutions that ensure regulatory compliance and consumer safety
  • Support, design and maintain data for food safety analysis tracking tools and reporting
  • Coordinate with vendors, engineering and global food safety teams on the development and ongoing standards of food safe equipment and systems
  • Lead execution of food safety projects
  • Collaborate with field and headquarters cross-functional partners to coordinate and gain feedback and alignment on project continuous improvement
  • Lead ATP/PCS program and co-lead initiatives for pathogen environmental monitoring and hygienic design
  • Manage data manipulation and reporting for project involvement
  • Take responsibility for specific food safety or regulatory programs

Job Qualifications

Experience

Mid Level (3-7 years)


Job Location

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