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Job Overview
Employment Type
Hourly
Compensation
Salary
Range $44,800.00 - $138,400.00
Work Schedule
Flexible
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Training and development opportunities
flexible scheduling
Job Description
About Six Flags:
Six Flags is a globally recognized amusement park corporation, widely known for delivering fun, thrill, and memorable experiences to millions of guests every year. As a leader in the entertainment industry, Six Flags operates numerous parks across the United States and internationally, combining world-class rides, entertainment, and dining options. The organization maintains a strong commitment to safety, cleanliness, and exceptional guest service, ensuring visitors enjoy a secure and enjoyable environment.
About the Role: The Health and Sanitation Compliance Officer at Six Flags plays a critical role in upholding the highest standards of cleanliness, safety, and food handli... Show More
About the Role: The Health and Sanitation Compliance Officer at Six Flags plays a critical role in upholding the highest standards of cleanliness, safety, and food handli... Show More
Job Requirements
- High school diploma or equivalent
- prior experience in food safety or sanitation preferred
- strong attention to detail
- ability to maintain high standards of cleanliness
- ability to train and mentor staff
- capable of working flexible hours including evenings and weekends
- excellent communication and interpersonal skills
- proficiency using tablet technology for documentation
- physical ability to perform inspections and audits
Job Qualifications
- Basic knowledge of food safety and sanitation standards
- passed or able to pass ServSafe Alcohol and ServSafe Manager certifications
- ability to conduct professional coaching and counseling that results in measurable improvements
- ability to work flexible hours including weekends, holidays, and peak seasons
- must be professional, outgoing, energetic, self-motivated, and able to motivate others
- comfortable with using tablet computers
- strong communication skills
Job Duties
- Conduct daily sanitation audits
- perform walk-throughs of restaurants
- regularly inspect equipment and work areas to ensure cleanliness and safety
- enforce proper food preparation and handling procedures in compliance with health department and company policies
- continually monitor cleanliness and organization of all units
- monitor and audit proper utilization of personal protective equipment
- lead and mentor staff with on-the-job training
- ensure necessary documentation is completed including temperature logs and cleaning checklists
- regularly audit alcohol locations for adherence to identification procedures
- serve as primary contact for health board and audit inspectors
- report maintenance issues and collaborate with Maintenance Department
- attend weekly maintenance meetings
- comply with all Six Flags policies
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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