Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $47,600.00 - $68,800.00
Work Schedule
Flexible
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Vision Insurance
Disability insurance
Life insurance
401(k)
Tuition Reimbursement
Paid vacation
paid sick days
Paid holidays
Flexible Schedule
Job Description
Rentokil is a renowned global leader in pest control and related services, operating across more than 90 countries. As part of the Rentokil family of companies, this organization is proud to serve a broad range of customers including some of the world's leading brands in various industries. Rentokil strives to uphold a strong legacy of excellence, driven by its mission to "protect people, enhance lives, and preserve the planet." This ethos influences every aspect of its operations and highlights its commitment to delivering superior service and maintaining environmental responsibility. With a global footprint and a robust operational model, Rentokil offers... Show More
Job Requirements
- Meet the requirements to obtain a CP-FS certification
- Available to work Monday-Friday and Saturdays and evenings as needed
- Must possess a valid driver's license from state of residence
- Licenses/certificates as required by federal, state, and/or local regulations (covered by us)
- Strong knowledge of food safety is preferred
- ServSafe and/or CP-FS certification(s) a plus
- Have excellent listening, organization, communication and time management skills
Job Qualifications
- Meet requirements to obtain a CP-FS certification
- Strong knowledge of food safety is preferred
- ServSafe and/or CP-FS certification(s) a plus
- Excellent listening, organization, communication and time management skills
- Ability and desire to influence others with tact and skill
- Ability to provide clear and constructive feedback in a positive manner
- Thrive in an autonomous working environment
- Ability to work a flexible schedule
- Ability to organize and prioritize work based on urgency, efficiency and other factors
Job Duties
- Conduct assessments that measure conformity to established regulatory, industry, and proprietary brand standards for clients
- Observe food prep and cooking standards to ensure food safety, health, and sanitation practices
- Partner with clients to address root causes of assessment discrepancies and develop corrective action plans
- Teach and coach clients how to make their workplace a safer and healthier environment for themselves and their customers
- Travel 50%-70%, or 8-10 days per month, including some evening and weekend work
- Conduct audits and inspections
- Implement and monitor food safety
- Train and educate staff
- Investigate food safety incidents
- Ensure compliance with regulations
- Maintain documentation and records
- Provide clear and constructive feedback in a positive manner
- Work autonomously
- Organize and prioritize work based on urgency and efficiency
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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