Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $8.00 - $13.00
Work Schedule
Weekend Shifts
Benefits
competitive compensation
401k
HSA
Medical insurance
Dental Insurance
Vision Insurance
Disability insurance
Life insurance
Paid training
Complimentary Meals
Daily Pay Option
Opportunities for advancement
Job Description
Uncle Julio's is a well-established upscale casual dining restaurant renowned for its commitment to quality, freshness, and an authentic Tex-Mex dining experience. With a heritage deeply rooted in using only the freshest ingredients and preparing food from scratch, Uncle Julio's takes immense pride in delivering exceptional menu offerings that combine premium ingredients with creative and innovative culinary techniques. The brand stands out in the restaurant industry for its dedication to flavor profiles and presentation, providing guests with memorable dining experiences that they cherish and return to time and again.
As a leading restaurant chain known for its scratch kit... Show More
As a leading restaurant chain known for its scratch kit... Show More
Job Requirements
- must meet minimum age requirement (18) per local laws
- high school diploma or GED required
- no prior experience required
- availability to work evenings, holidays, and weekends
- able to withstand physical demands of restaurant environment
- willingness to obtain food handlers and alcohol certification within 14 days of hire
- strong attention to detail
- strong communication skills
Job Qualifications
- high school diploma or GED
- preferred associate's or bachelor’s degree
- preferred previous hospitality or customer service experience
- willingness to obtain food handlers and alcohol certification within 14 days of hire
- strong communication skills
- attention to detail
- ability to work within open hours including evenings, holidays, and weekends
Job Duties
- assist in maintaining cleanliness and organization of the work area
- support team members in delivering excellent guest experiences
- help ensure compliance with food safety and hygiene standards
- communicate effectively with guests in a friendly and professional manner
- assist with opening and closing duties as required
- participate in training and development opportunities
- perform physical tasks required in a restaurant environment
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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