
Job Overview
Employment Type
Full-time
Work Schedule
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
401(k) retirement plan
Training and development programs
Job Description
Invited is a premier hospitality company renowned for its dedication to enriching the lives of its members, guests, and employees. Since 1957, Invited has stood as the largest owner and operator of private clubs in the United States, overseeing more than 130 country clubs, city clubs, and athletic facilities across the nation. With a workforce exceeding 17,000 employees, Invited is a dynamic and inclusive organization that prides itself on exceptional service, quality amenities, and fostering a welcoming atmosphere. The company is deeply rooted in the tradition of building meaningful relationships and ensuring a superior experience for everyone involved in their... Show More
Job Requirements
- Must be able to stand, walk, and perform physical activities for extended periods
- ability to work in varying temperatures and environments, with potential exposure to dust, fumes, or gases
- capable of climbing ladders, squatting, kneeling, reaching, grasping, twisting, bending, and folding/unfolding as required
- able to lift, carry, push, and pull up to 100 lbs occasionally
- effective communication skills, including talking and hearing, with sufficient visual acuity
Job Qualifications
- High school diploma or equivalent
- previous experience in food and beverage service
- current food handler and alcohol server certifications as required by state and city regulations
- completion of Invited’s food and beverage service training program
- excellent communication skills with the ability to speak clearly and effectively
- ability to follow instructions and communicate well with team members
Job Duties
- Assist with delivering food and beverages to members/guests, ensuring prompt service
- help maintain cleanliness and organization in the dining area, including setting up tables and restocking supplies
- gain basic knowledge of the à la carte menu and daily specials to assist with service and answer simple questions
- greet members/guests with a friendly attitude, providing basic assistance and ensuring a welcoming environment
- collaborate with team members to ensure a smooth dining experience, providing support as needed
- assist in handling member/guest requests and complaints, escalating issues to servers or management when necessary
- complete side work, including cleaning, organizing, and stocking work areas to meet club standards
- follow safety and cleanliness guidelines, ensuring all areas are maintained in accordance with club policies
- perform additional duties as assigned by management, including supporting special events and large parties
OysterLink simplifies hospitality hiring.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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