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Chili's logo

Food Runners

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $18.00 - $23.00
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Work Schedule

Flexible
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Benefits

competitive pay
meal discounts
cell phone discounts
No-cost education programs
Training and Development
flexible schedule
Supportive team environment

Job Description

Chili's is a well-established casual dining restaurant brand known for its vibrant atmosphere, delicious American dishes, and exceptional customer service. With locations across the United States, Chili's aims to provide a welcoming environment where guests can enjoy great food and memorable experiences. The restaurant emphasizes teamwork, growth, and community, making it an appealing workplace for individuals who want to develop their skills in the hospitality industry. At the heart of Chili's success is its dedicated team, who strive to deliver high-quality service while fostering a fun and supportive work environment. They are currently expanding their team at the Williston location,... Show More

Job Requirements

  • Must be at least 18 years old
  • Ability to stand and walk for extended periods
  • Must be able to lift moderate weight (up to 25 lbs)
  • Availability to work flexible hours including nights, weekends, and holidays
  • Legal authorization to work in the United States
  • Positive attitude and strong work ethic

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous experience in a food service or hospitality role is advantageous
  • Strong communication and interpersonal skills
  • Ability to work in a fast-paced environment
  • Detail-oriented with a focus on customer satisfaction
  • Team player with a positive attitude
  • Willingness to learn and grow within the company

Job Duties

  • Deliver food orders promptly and accurately to customers
  • Assist waitstaff by running food and beverages between kitchen and dining area
  • Ensure food items are presented in an attractive manner and meet quality standards
  • Maintain cleanliness and organization of food running station and dining area
  • Communicate effectively with kitchen staff and waitstaff to ensure customer satisfaction
  • Support team members during peak hours to enhance efficiency
  • Follow health and safety guidelines to maintain a safe working environment

Job Criteria

Experience

No experience required


Job Location

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