Job Overview
Employment Type
Hourly
Part-time
Work Schedule
Flexible
Benefits
competitive pay
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Health savings account
Commuter Spending Accounts
401(k) plan with Company Match
Employee assistance program
Employee meal discounts
opportunities for growth
Job Description
Din Tai Fung (DTF) is a globally acclaimed culinary icon renowned for its mastery in creating Xiao Long Bao, the delicate Chinese soup dumpling. Founded in 1972, this Michelin-recognized, family-owned restaurant brand has passionately committed itself to offering first-class dining experiences marked by excellence in food, service, and ambiance. Over the decades, Din Tai Fung has expanded its presence to over 165 locations across 13 countries, while maintaining a steadfast commitment to quality, consistency, and authentic flavors. Known for its warm hospitality and meticulous attention to culinary tradition, Din Tai Fung continues to enchant guests with an upscale yet inviting... Show More
Job Requirements
- experience preferred but not required
- ability to stand for long periods of time
- positive and professional attitude
- flexible work schedule
- applicant must be 18 years of age or older
- able to provide documentation to work in the United States legally
Job Qualifications
- friendly and energetic
- highly motivated
- ability to work in a fast-paced team environment
- positive and professional attitude
- able to stand for long periods
- flexible work schedule
Job Duties
- run food to guests at their tables
- pack takeout orders
- keep the Expo Station and Takeout Packing Stations clean and organized
- follow Din Tai Fung's Standard Operating Procedures
- assist with any other job-related duties assigned by supervisor
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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