Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $10.00 - $16.00
Work Schedule
Flexible
Benefits
401k
Health Insurance
Dental Insurance
Vision Insurance
critical illness insurance
accident insurance
legal insurance
Referral Bonus
Job Description
Sullivans Steakhouse is a well-established, reputable dining destination known for delivering a memorable steakhouse experience in a warm and inviting atmosphere. As a part of the Dividend Restaurant Group, Sullivans Steakhouse is committed to exceptional guest service and top-quality food offerings. With a focus on team collaboration and continuous improvement, the establishment fosters a positive work environment where employees can thrive and grow in their careers. The restaurant prides itself on its premium steak selections, extensive wine list, and exceptional customer service that have earned it a loyal customer base in the local community.
The Food Runner and Busser... Show More
The Food Runner and Busser... Show More
Job Requirements
- High school diploma or equivalent preferred
- Ability to work flexible hours including evenings and weekends
- Ability to stand and walk for extended periods
- Strong communication skills
- Ability to work well in a team
- Attention to detail
- Previous restaurant experience is a plus
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in food running or bussing is an asset but not required
- Ability to work in a fast-paced environment
- Strong communication and interpersonal skills
- Team-oriented mindset
- Basic knowledge of food safety and hygiene practices
- Ability to stand and walk for extended periods
Job Duties
- Set up and break down expo stations continually maintain cleanliness of the stations
- Assist servers in properly serving food and beverages
- Clear, clean and reset tables to prepare for the next guests
- Ensure timely delivery of food orders from the kitchen to customers
- Support front-of-house operations through teamwork and effective communication
- Maintain a clean and organized dining area
- Respond promptly to guest needs and requests
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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