Food Runner/Busser

Job Overview

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Employment Type

Hourly
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Compensation

Type:
Hourly
Rate:
Range $16.00 - $17.00
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Work Schedule

Standard Hours
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Benefits

Competitive wages
Golf privileges
meal discounts
hotel discounts
Merchandise discounts
inclusive work culture
Employee support programs

Job Description

JC Golf is a distinguished family-owned business specializing in premier golf and hospitality services across Southern California and New Mexico. Operating under the umbrella of JC Resorts, a recognized leader in golf and resort property management, JC Golf manages championship-style golf courses along with associated amenities such as restaurants, pro shops, event venues, and catering services. With a firm commitment to personalized and exceptional guest experiences, JC Golf fosters a welcoming, friendly environment for both guests and team members. Their core philosophy centers around treating everyone like lifelong friends and delivering special, unique moments every time a guest visits. This... Show More

Job Requirements

  • high school diploma or equivalent
  • ability to perform physical tasks such as lifting and standing for extended periods
  • prior food service experience preferred
  • strong communication skills
  • ability to work as part of a team
  • availability to work flexible shifts
  • commitment to maintaining a clean and safe work environment

Job Qualifications

  • high school diploma or equivalent
  • previous experience in a hospitality or food service role preferred
  • strong communication and interpersonal skills
  • ability to work in a fast-paced environment
  • basic knowledge of food safety and sanitation practices
  • enthusiastic and customer-focused attitude
  • ability to work flexible hours including evenings and weekends

Job Duties

  • deliver food to guests promptly and accurately
  • clear and reset tables efficiently
  • assist servers in providing excellent guest service
  • maintain cleanliness and organization of dining areas
  • collaborate with kitchen staff to ensure timely food delivery
  • respond to guest requests promptly
  • support overall restaurant operations to enhance guest satisfaction

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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