Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $10.00 - $15.00
Work Schedule
Standard Hours
Weekend Shifts
Benefits
Health Insurance
Paid Time Off
Employee Discounts
Flexible Schedule
Life insurance
Job Description
Heritage Landing is a distinguished hospitality establishment known for its commitment to providing an exceptional dining experience in a welcoming and elegant environment. Situated within a premier golf and leisure destination, Heritage Landing combines fine dining with a luxurious atmosphere tailored to guests who appreciate superior service and quality. As part of Troon Golf standards, the venue prides itself on meticulous attention to detail and a seamless customer experience that reflects the high standards expected by both casual diners and golf aficionados alike. The restaurant integrates classic hospitality principles with contemporary dining trends, fostering an environment where both guests and... Show More
Job Requirements
- One month related experience or training
Job Qualifications
- Ability to demonstrate professionalism, cleanliness and neatness
- Regular and reliable attendance, including weekends and holidays
Job Duties
- Assures that all material used by server is clean and ready for daily operation
- Possesses knowledge of the position of each diner's chair in the dining rooms and lounges
- Sets the outside line with under liner plates, flatware, doilies, linen napkins and any other items needed for the delivering of food
- Organizes the plates in the window and matches each one with each ticket to run the food out to the tables
- Sets tables in accordance with Troon Golf standards
- Ensures that each menu item is prepared in the exact detail outlined on each ticket
- Corrects the menu item with the chef before delivering the menu item if it is not meeting the exact specification on the ticket
- Fills and re-fills water glasses and removes any place settings not being used
- Clears dishes located in front of guest upon completion of course
- Clears and resets tables when guests leave, to include but not limited to changes tablecloth, brushes chairs, places chairs at table, replaces silverware and glassware, and replaces napkins
- Assists the server when needed
- Keeps work stations well stocked of items and ingredients
- Clean workstations, takes out trash, and vacuums the dining room
- Incorporates safe work practices in job performance
- Performs other duties as required
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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