Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $10.25 - $15.50
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Benefits
Health Insurance
Paid Time Off
Employee Discounts
Retirement Plan
flexible schedule
Training and Development
Uniform allowance
Job Description
Big Boy is a well-established restaurant brand known for its welcoming atmosphere and classic American dining experience. With a rich history spanning decades, Big Boy has become a beloved destination for families and individuals seeking hearty meals served with a smile. The restaurant prides itself on delivering exceptional hospitality and high-quality food, making every guest feel valued and appreciated.
As a Big Boy Server, your primary responsibility is to extend exceptional hospitality by providing prompt, courteous service to each guest. This role is instrumental in setting Big Boy apart from its competitors through attentive and personalized service. Y... Show More
As a Big Boy Server, your primary responsibility is to extend exceptional hospitality by providing prompt, courteous service to each guest. This role is instrumental in setting Big Boy apart from its competitors through attentive and personalized service. Y... Show More
Job Requirements
- High school diploma or equivalent
- Prior experience in a customer service or food service role preferred
- Ability to stand for extended periods
- Physical capability to bend, reach, climb stairs, and lift up to 30 pounds
- Proficiency in English reading, writing and communication
- Strong interpersonal skills and a friendly, helpful personality
Job Qualifications
- Able to remain on your feet for long periods of time
- Bending, reaching and climbing stairs
- Ability to work under pressure
- Sufficient strength and agility to lift and carry up to 30 lbs
- The ability to read and write English and follow recipes accurately
- Good mobility of fingers, hands, wrists and elbows including holding a loaded tray with one hand and carrying jack-stand with the other hand
- Good hearing, visual and English speaking skills
- Able to work with a wide variety of foods and ingredients
- Good memory, math and organizational skills
Job Duties
- Provides excellent guest service following our very specific sequence of steps to ensure prompt, courteous service is provided to each guest
- Maintains a thorough knowledge of menu items, ingredients and preparation in order to answer questions accurately and make menu item suggestions
- Prepares beverages, salads and desserts according to specifications
- Adheres to recipe and portion control to assist in maintaining food costs
- Inspects every food and beverage item that is served to the guests, ensuring perfect menu execution of each item ordered
- Maintains safety and sanitation standards in the restaurant and keeps the dining area sparkling clean
- Maintains a professional appearance, adhering to uniform standards at all times
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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