Xperience XRG

Food Runner - SOL Cherry Creek

Job Overview

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Employment Type

Hourly
Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Exact $16.00
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Work Schedule

Flexible
Day Shifts
Weekend Shifts
Night Shifts
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Benefits

competitive pay
flexibility
Career growth opportunities
Team Member Dining Discounts
Employee Referral Program
financial well-being
partner perks
Sick Time
Health Insurance

Job Description

Xperience Restaurant Group (XRG) is a renowned hospitality company known for its commitment to delivering extraordinary dining experiences. Rooted in a passion for hospitality, XRG has built a stellar reputation by setting high standards and never settling for anything less than exceptional service and quality. As a company, XRG values every team member's dedication and strives to create an inviting atmosphere where the collective goal is not just to serve meals but to craft unforgettable experiences that guests cherish. With a proven record of being a certified Top Workplace for five consecutive years, XRG exemplifies a supportive work environment where... Show More

Job Requirements

  • High school diploma preferred
  • Proof of eligibility to work in the United States
  • Valid driver's license
  • 18 plus years of age
  • Possession of or the ability to possess all state required work cards
  • Minimum of one (1) years related experience

Job Qualifications

  • High School Diploma preferred
  • Proof of eligibility to work in the United States
  • Valid Driver's License
  • 18 plus years of age
  • Possession of or the ability to possess all state required work cards
  • Minimum of one (1) years related experience
  • Familiarity with Opentable
  • Proper lifting techniques
  • Guest relations
  • Sanitation and safety
  • Safe alcohol service
  • Full service restaurant operations
  • Ability to communicate effectively and assertively in the English language, both verbally and in writing with staff, clients, and the public

Job Duties

  • Responsible for helping maintain the efficiency of a restaurant kitchen by delivering dishes to the table
  • Making sure to deliver items to the customer's table when they are ready to eat
  • Assist waiters and waitresses
  • Keeps up constant flow of items from the kitchen to the table to the dishwasher
  • Demonstrated ability to work well in a team environment
  • Effective verbal and written communication skills
  • Ability to stay organized throughout the day to avoid becoming overwhelmed during busy times

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location