Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type: 
Hourly
Rate: 
Exact $16.00
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Night Shifts
Benefits
competitive pay
Flexible Hours
Career growth opportunities
Team Member Dining Discounts
Employee Referral Program
financial well-being
partner perks
Sick Time
Health Insurance
Job Description
Xperience Restaurant Group (XRG) is a renowned hospitality company dedicated to delivering exceptional dining experiences through a passionate team of hospitality professionals. Over the years, XRG has built a reputation for its commitment to excellence and a unique culture that values every team member's contributions. As a leader in the restaurant industry, XRG focuses on providing not just meals but unforgettable experiences for guests. The company fosters an environment where employees can thrive professionally and personally, offering competitive pay, flexible hours, and opportunities for career growth. With a strong emphasis on core values, XRG stands apart in the hospitality sector,... Show More
Job Requirements
- High school diploma preferred
- Proof of eligibility to work in the United States
- Valid Driver’s License
- 18+ years of age
- Possession of or the ability to possess all state required work cards
- Minimum of one (1) years related experience
- Familiarity with Opentable
- Proper lifting techniques
- Guest relations
- Sanitation and safety
- Safe alcohol service
- Full service restaurant operations
- Ability to communicate effectively and assertively in the English language, both verbally and in writing with staff, clients, and the public
Job Qualifications
- High School Diploma preferred
- Proof of eligibility to work in the United States
- Valid Driver’s License
- 18+ years of age
- Possession of or the ability to possess all state required work cards
- Minimum of one (1) years related experience
- Familiarity with Opentable
- Proper lifting techniques
- Guest relations
- Sanitation and safety
- Safe alcohol service
- Full service restaurant operations
- Ability to communicate effectively and assertively in the English language, both verbally and in writing with staff, clients, and the public
Job Duties
- Responsible for helping maintain the efficiency of a restaurant kitchen by delivering dishes to the table
- Making sure to deliver items to the customer’s table when they are ready to eat
- Assist waiters and waitresses
- Keeps up constant flow of items from the kitchen to the table to the dishwasher
- Demonstrated ability to work well in a team environment
- Effective verbal and written communication skills
- Ability to stay organized throughout the day to avoid becoming overwhelmed during busy times
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location

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