Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $16.50
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Night Shifts
Benefits
competitive pay
Flexible Hours
Career growth opportunities
Team Member Dining Discounts
Employee Referral Program
financial well-being
partner perks
Sick Time
Health Insurance
Job Description
Xperience Restaurant Group (XRG) is a renowned hospitality company dedicated to providing extraordinary dining experiences through its high standards and passionate team members. With a strong foundation built on hospitality excellence, XRG focuses not just on serving delicious meals but creating unforgettable moments for their guests. The company fosters a unique culture driven by core values that distinguish it in the restaurant industry, making it an exemplary workplace known as a Certified Top Workplaces for five consecutive years. XRG offers competitive pay, extensive career growth opportunities, flexible hours, and a comprehensive benefits package designed to promote the well-being and success... Show More
Job Requirements
- High school diploma preferred
- Minimum one year related experience
- Proof of eligibility to work in the United States
- Valid driver’s license
- 18 plus years of age
- Possession of or the ability to possess all state required work cards
- Ability to communicate effectively and assertively in English
- Familiarity with Opentable
- Ability to stay organized and handle multiple tasks
- Demonstrated ability to work well in a team environment
- Proper lifting techniques
- Safe alcohol service
- Guest relations
- Sanitation and safety
Job Qualifications
- High school diploma preferred
- Proof of eligibility to work in the United States
- Valid driver’s license
- 18 plus years of age
- Possession of or the ability to possess all state required work cards
- Minimum of one year related experience
- Familiarity with Opentable
- Proper lifting techniques
- Guest relations
- Sanitation and safety
- Safe alcohol service
- Full service restaurant operations
- Ability to communicate effectively and assertively in the English language both verbally and in writing with staff clients and the public
Job Duties
- Responsible for helping maintain the efficiency of a restaurant kitchen by delivering dishes to the table
- Making sure to deliver items to the customer’s table when they are ready to eat
- Assist waiters and waitresses
- Keeps up constant flow of items from the kitchen to the table to the dishwasher
- Demonstrated ability to work well in a team environment
- Effective verbal and written communication skills
- Ability to stay organized throughout the day to avoid becoming overwhelmed during busy times
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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