Xperience XRG

Food Runner-Sol

Job Overview

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Employment Type

Hourly
Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Exact $16.50
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Work Schedule

Flexible
Day Shifts
Weekend Shifts
Night Shifts
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Benefits

competitive pay
Flexible Hours
Career growth opportunities
Team Member Dining Discounts
Employee Referral Program
Health Insurance
Paid sick time

Job Description

Xperience Restaurant Group (XRG) is a premier hospitality company renowned for its commitment to delivering exceptional dining experiences. With a steadfast dedication to excellence, XRG has carved a niche in the restaurant industry by blending outstanding service, innovative cuisine, and a unique culture that celebrates passion and teamwork. The company prides itself on its Core Values and the vibrant culture of the #XRGFam, which fosters a supportive and inclusive work environment where every team member is valued. Recognized as a Certified Top Workplace for five consecutive years, XRG offers not only a job but a place where employees can build... Show More

Job Requirements

  • High school diploma preferred
  • Minimum of one year related experience
  • Proof of eligibility to work in the United States
  • Valid driver's license
  • 18 plus years of age
  • Possession of or ability to possess all state required work cards

Job Qualifications

  • High school diploma preferred
  • Proof of eligibility to work in the United States
  • Valid driver's license
  • 18 plus years of age
  • Possession of or the ability to possess all state required work cards
  • Minimum of one year related experience
  • Familiarity with Opentable
  • Proper lifting techniques
  • Guest relations
  • Sanitation and safety
  • Safe alcohol service
  • Full service restaurant operations
  • Ability to communicate effectively and assertively in the English language, both verbally and in writing with staff, clients, and the public

Job Duties

  • Responsible for helping maintain the efficiency of a restaurant kitchen by delivering dishes to the table
  • Making sure to deliver items to the customer's table when they are ready to eat
  • Assist waiters and waitresses
  • Keeps up constant flow of items from the kitchen to the table to the dishwasher
  • Demonstrated ability to work well in a team environment
  • Effective verbal and written communication skills
  • Ability to stay organized throughout the day to avoid becoming overwhelmed during busy times

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location