Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $14.00 - $16.00
Work Schedule
Flexible
Benefits
Health Insurance
Paid Time Off
Employee Discounts
flexible scheduling
Training and Development
401(k) retirement plan
Meal Allowances
Job Description
Hillwood Country Club is a prestigious and vibrant private club located in Hillwood, Nashville, TN. Known for its exceptional service, elegant atmosphere, and comprehensive amenities, the club caters to a diverse membership who value both social and recreational opportunities. The club offers a rich golfing experience, fine dining options, and various event spaces, making it a sought-after destination for members and their guests. With a strong focus on providing personalized guest services and maintaining a welcoming environment, Hillwood Country Club prides itself on its professional team members who ensure every visit is memorable and enjoyable. The club operates with a... Show More
Job Requirements
- High school diploma or GED
- Prior experience in hospitality or related role a plus
- Ability to lift up to 50 pounds
- Ability to stand, walk, and perform physical tasks for extended periods
- Adaptability to noisy environments
- Strong communication skills
- Ability to work flexible hours including evenings, weekends, and holidays
Job Qualifications
- High school diploma or GED
- Prior experience as a food runner, busser, or similar hospitality role a plus
- General knowledge of banquet operations a plus
- Strong communication and teamwork skills
- Ability to work in a fast-paced environment and remain calm under pressure
- Excellent organizational skills and attention to detail
- Willingness to learn and adapt to club standards and procedures
- Flexibility to work evenings, weekends, and holidays
Job Duties
- Assist servers
- Ensure all service stations in the kitchen are stocked and ready for service
- Promptly deliver plated hot food from kitchen to guests
- Match all food items to correct orders
- Carry food trays to tables using correct seat positions
- Maintain cleanliness of service stations and kitchen floors
- Ensure availability of bread, soup, and other food products
- Assemble and label 'to go' orders correctly
- Wipe spills or drips on dish rims and ensure plate presentation consistency
- Assist in clearing soiled dishes, filling waters, and setting the dining room
- Break down and clean service stations at shift end
- Report complaints to manager on duty
- Open meeting rooms and function areas prior to events
- Empty trash from meeting and function areas
- Verify banquet functions are set according to specifications
- Maintain cleanliness and order of banquet public areas
- Properly store equipment and materials
- Keep storerooms and equipment areas clean and orderly
- Set up indoor meeting and outdoor banquet areas including tables, chairs, glasses, and china
- Inspect equipment for defects or maintenance needs and report them
- Set lighting, props, floral arrangements, and decorations as specified
- Prepare coffee breaks per food and beverage standards
- Retrieve and return function linens
- Prepare banquet functions for the following day
- Perform other duties as assigned
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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