Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $10.75 - $16.25
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
Multiple Tiers of Medical Coverage
Dental Insurance
vision coverage
24/7 Teledoc service
free maintenance medications
Pet insurance
hotel discounts
Tuition Reimbursement
Paid Time Off
401k Match
Job Description
Asher Adams is a distinguished hotel located in the historic Union Pacific Depot in the heart of Salt Lake City. This iconic landmark perfectly blends historic charm with modern luxury, creating a unique and unforgettable atmosphere for guests. The hotel not only provides an exceptional hospitality experience but also stands as a symbol of community, culture, and quality service in downtown Salt Lake City. Asher Adams is part of the Davidson Hospitality Group, a renowned full-service hospitality management company known for its entrepreneurial approach and commitment to delivering personalized service supported by the expertise of a larger organization. Davidson Hospitality... Show More
Job Requirements
- Ability to work in a fast-paced, high-pressure environment
- Strong attention to detail and ability to multitask
- Previous experience in a restaurant or food service environment is preferred, but not required
- Ability to work flexible hours including nights, weekends, and holidays
- Must be able to stand and walk for extended periods of time
- Must be able to lift up to 25 pounds
- Excellent communication and customer service skills
Job Qualifications
- Excellent communication and customer service skills
- Ability to work in a fast-paced, high-pressure environment
- Strong attention to detail and ability to multitask
- Previous experience in a restaurant or food service environment is preferred, but not required
- Ability to work flexible hours including nights, weekends, and holidays
Job Duties
- Assist in the prompt and efficient delivery of food orders to guests' tables
- Collaborate closely with the kitchen and service staff to ensure seamless food service
- Provide exceptional customer service and respond to guest inquiries and requests
- Maintain cleanliness and organization in the food service areas
- Help with food preparation and plating when necessary
- Assist in restocking supplies and maintaining inventory
- Follow all safety and sanitation protocols
- Embrace opportunities to learn and grow within the culinary field
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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